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4,641 Agriculture Lesson Plans
Showing 71 - 80 of 4,641
- Grade Range
- 5th - 7th
- Rating

Students research background information about Hawaiian agriculture in a variety of resources, then read and collect newspaper ads marketing local produce. They suggest food preparation ideas using local produce. Full Review »
- Grade Range
- 3rd - 5th
- Rating

Students investigate the relationship between agriculture and the local economy, and investigate an agriculture-based economy. Full Review »
- Grade Range
- 4th - 11th
- Rating

Students build upon their knowledge of regional agricultural trends to explore the impact that changes in technology had on everyday life, ranging from the use of simple hand tools to the introduction and use of gasoline-powered agricultural tools. Full Review »
- Grade Range
- 3rd - 5th
- Rating

Students investigate some of Alabama's agricultural resources and create a multimedia presentation about one of them or a brochure featuring Alabama's resources. They decorate Alabama shaped cookies. Full Review »
- Grade Range
- 4th - 6th
- Rating

Students explore different types of transportation used in the distribution of agricultural products, and write expository essays explaining different types of distribution and types of preservations used. Full Review »
- Grade Range
- 11th - 12th
- Rating

Students compare the amount of money spent on food in the United States to that of other countries around the world. They construct a table showing the income produced from five different agriculture products in Leavenworth County. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students examine the benefits of urban agriculture. They discuss and explore different types of agricultural methods. They design their own school garden after researching plant and garden types. Full Review »
- Grade Range
- 6th - 12th
- Rating

Students gain awareness of how agriculture changed the world by creating opportunities for society to grow and flourish. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students evaluate the benefits of agricultural research by researching such things as cost of research and the risks. Students research a series of questions and analyze each answer. Full Review »
- Grade Range
- 5th - 7th
- Rating

Students study why biotechnology is important to agricultural practices. They assess modern uses of biotechnology in agriculture and provide specific examples and describe processes that create genetically modified organisms. Full Review »

