Grade Range
9th - 12th
Rating
Rated 5.0/5 Stars.

Students, in groups, develop their hatcheries, working cooperatively in its design and construction. The lessons begin with the introduction to Artemia as a primary food source of many aquaculture species during their larval stages. Full Review »

Grade Range
9th - 12th
Rating
Rated 3.0/5 Stars.

Students read a series of articles on the increasingly international business of aquaculture. They answer questions and discuss the readings. They, in groups, read further articles and present summaries to the class. Full Review »

Grade Range
9th - 12th
Rating
Rated 3.0/5 Stars.

Students visit a fish hatchery, examine the aquaculture industry, and ask a question to an employee of the fish hatchery. They write a five-paragraph summary of their trip, and create a brochure that depicts the operations at the fish hatchery. Full Review »

Grade Range
7th - 8th
Rating
Rated 2.0/5 Stars.

Students examine aquaculture and its processes, and about a growing and expanding business. This lesson provides an opportunity for Internet research and class discussion of the environmental impact of aquaculture and agriculture in general. Full Review »

Grade Range
6th - 8th
Rating
Rated 3.0/5 Stars.

Students study the processes of aquaculture as an expanding business. They discuss the environmental impact of fish farming. Full Review »

Grade Range
7th - 8th
Rating
Rated 4.0/5 Stars.

Students examine the changing practices of aquaculture. They discuss the short term and long term consequences stemming from fish farming. Full Review »

Grade Range
9th - 12th
Rating
Rated 4.0/5 Stars.

Students examine the problems of the continued development of aquaculture. They also brainstorm ideas that people in this field would need to be successful. Full Review »

Grade Range
6th - 12th
Rating
Rated 4.0/5 Stars.

Students study the pros and cons of the aquaculture industry after reading hypothetical case study. They simulate a town meeting debate about aquaculture. Full Review »

Grade Range
4th - 12th
Rating
Rated 4.0/5 Stars.

Students examine an experiment in which 2 types of commercial fish are fed a new type of fish feed and a commercial fish feed which costs ten times as much. They calculate in the fish grow as well with the cheaper fish feed and then decide whether is would be more economical for local fisherman to raise and sell their own fish, a process called aquaculture. Full Review »

Grade Range
6th - 11th
Rating
Rated 3.0/5 Stars.

Students are introduced to the aquaculture of British Columbia. As a class, they identify the issue of wild salmon and aquaculture. Using the internet, they research information on a topic related to aquaculture and evalute the websites credibility. They decide on a position by considering agruments raised by various perspectives and write a paper. Full Review »