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- Grade Range
- 11th
- Rating

Students investigate irradiation technology. They discuss the process of how irradiation works, research and evaluate the concerns of food irradiation critics, read and analyze an article on E. coli, and write an opinion paper. Full Review »
- Grade Range
- 6th - 12th
- Rating

Students examine how E. Coli is transmitted. They read an article about the contamination of spinach affected agriculture. They work together to create chapters of a children's book on how to protect themselves from getting an infection from E. Coli. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students discuss the antibiotic resistance of bacteria. They design an experiment to test the resistance of different strands of E. coli. They answer discussion questions to end the lesson. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students participate in an experiment in which they transform an E. coli cell. They discover how the genetic make-up of the cell can be changed by added foreign DNA. They answer questions to complete the lab. Full Review »
- Grade Range
- Higher Ed
- Rating

Students grow E. coli strain HB101, which contains the plasmid pUCD607 with the bioluminescence (Lux+) gene. The plasmid containing the Lux+ gene is isolated from the E. coli, then characterized by restriction analysis. Full Review »
- Grade Range
- 8th - 12th
- Rating

Students observe the experimental process called bacterial transformation and demonstrate phenotype changes in bacteria that have been transformed with an antibiotic-resistance gene and a metabolic marker. They create a luminescent population of bacteria by introducing into Escherichia coli (E. coli) a plasmid that contains the lux operon. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students use microscopes to observe E. coli bacateria on prepared slides and in a live culture. They use micro-slide viewers to observe the shapes of various bacteria and the structures within the bacterial cell. Students make an hypotheses and compare similarities and differences among organisms. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students are able to observe how environmental changes (antibiotics) affect the growth of E. coli. They are able to use the "F" test for statistical analysis. Students can explain that E. coli is a common rod-shaped intestinal bacterium. It lives in a mutualistic relationship with humans where it benefits from the warmth, shelter, and nutrients provided by the colon an din return makes vitamin K and sodium. Full Review »
- Grade Range
- 9th - Higher Ed
- Rating

Students explore the reasoning and experimental approaches to mutations. They expose a culture of E. coli to virulent bacteriophage and observe whether mutations of the cells existed previously or if the bacteria mutated as a response to its environment. Full Review »
- Grade Range
- 9th - 12th
- Rating

Students observe how environmental changes (antibiotics) can affect the growth of E.coli, the rod shaped intestinal bacterium. They use the "F" test for statistical analysis. Students Full Review »

