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129 Picture of fisheries Lesson Plans
Showing 1 - 10 of 129
- Grade Range
- 5th - 6th
- Rating
Students analyze data to investigate the influence of water depth on size among deep-water crabs. They interpret results from this data, and apply the results regarding appropriate fishery regulations. Full Review »
- Grade Range
- 6th - 8th
- Rating
Students discover that material and energy uses by a city come from outside the city boundaries. They realize that the pathway of these material is linear instead of cyclical as they are in natural ecosystems. Full Review »
- Grade Range
- 9th - 12th
- Rating
Students examine their own environments and make connections to larger ecosystems. They watch a video about the gulf of Maine and record the changes that have occurred. They research the gulf and create a food web. Full Review »
- Grade Range
- 3rd - 8th
- Rating
Students describe factors negatively affecting population of sea turtles, and identify and discuss action that can be undertaken to reduce or eliminate threats to sea turtles and other endangered species. Full Review »
- Grade Range
- 3rd - 8th
- Rating
Students conduct three different hands-on experiments that demonstrate some of the threats to marine ecosystems. They discuss their findings with the class and ways to combat the problems. Full Review »
- Grade Range
- 6th - 10th
- Rating
Students participate in a simulation using M&M's that highlights Garrett Hardin's concept of the "tragedy of the commons." They use the activities to study sustainability issues in the fishing industry. Full Review »
- Grade Range
- 6th - 8th
- Rating
Students compare the similarities and differences when looking at cross sections of tree cookies, an otolith and a paddlefish jawbone to infer the relationship between them. They investigate how the jawbone of the paddlefish show its age. Full Review »
- Grade Range
- 4th - 8th
- Rating
Students explore Lake Superior. They conduct a variety of interdisciplinary activities such as writing stories regarding its water cycle, drawing a diagram of an aquatic food web, and identifying exotic species critical to the ecosystem Full Review »
- Grade Range
- 9th - 12th
- Rating
Students identify important aspects of water quality such as slainity and turbidity. They test two of the water quality parameters and determine the quality of the water. In addition, they construct two sets of graphs based on data acquired from the Hudson River Estuary. Full Review »
- Grade Range
- 4th - 8th
- Rating
Students examine international efforts being made to improve quality of life in developing world, and explore through research how United Nations Millennium Development Goals are attempting to eradicate some of world's global issues. Full Review »
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