+
Lesson Plan
Curated OER

Evaluating Information on Food Labels

For Teachers 7th - 12th
What kinds of foods include corn? Corn syrup? Start by viewing a clip of Food Inc. with your middle or high schoolers. Then, study a list of corn-derived ingredients, encouraging your class to see how many food products contain corn. A...
+
Organizer
Curated OER

The Food Pyramid

For Students 3rd - 4th
In this Internet research learning exercise, students are directed to a specific site pertaining to the food pyramid. Students answer 11 questions using information they learn on the Web site.
+
Worksheet
Curated OER

Fast Food Tomatoes

For Students 12th - Higher Ed
Here is a fantastic reading passage and discussion question to challenge your advanced learners. They read a passage describing arguments against the mass production of tomatoes for fast food resulting in poor treatment of workers. Then...
+
Lesson Plan
Curated OER

Fun with the Food Pyramid

For Teachers 6th - 8th
Students explore the five food groups and design a graphic organizer to organize the data researched. A one day food diary kept by students assists them in self-monitoring and self-evaluation of their eating habits.
+
Lesson Plan
One Hen

Making Choices

For Teachers 4th - 9th Standards
When choosing what foods to eat, there are a lot of factors to consider. To help make the decision a little easier, young learners work in small groups developing short plays, stories, or advertisements that address the different issues...
+
Organizer
Curated OER

Food Categories

For Students 3rd - 4th
In this recognizing the food groups worksheet, students read a breakfast and lunch menu for astronauts and complete a food chart by writing the bold lettered foods in the correct categories. Students write 17 answers.
+
Lesson Plan
Curated OER

Tastes Great-- Is It Good for You?

For Teachers K - 8th
Students use the food guide pyramid established by the U.S. Department of Agriculture to evaluate the nutritional value of their favorite foods.
+
Lesson Plan
Curated OER

Go To Sleep, Gecko!

For Teachers 2nd
Second graders examine the interdependence of organisms using the book "Go To Sleep, Gecko!" They examine a variety of food chains, listen to the book, and answer story comprehension questions. Students then conduct research on food...
+
Lesson Plan
Curated OER

Dining Out With Fishes and Birds of the Hudson

For Teachers 3rd - 6th
While this lesson focuses on the birds and fish found on the Hudson River, it could be adapted for use in any classroom. Using a vocabulary list, learners explore the meaning of words like adaptation, habitat, barbel, and more. Then,...
+
Worksheet
Curated OER

Food Acrostic Poem

For Students 2nd - 4th
For this creating an acrostic poem worksheet, students read the definition and example of an acrostic poem and write one using the word FOOD. Students write a 4 line poem.
+
Lesson Plan
August House

Go to Sleep, Gecko

For Teachers 2nd - 3rd Standards
Use this multidisciplinary lesson to delve into these subjects: English language arts, math, science, drama, and character education. After reading, discussing, and making interpretations about Go To Sleep, Gecko!: A Balinese Folktale by...
+
Lesson Plan
Curated OER

Using the Food Pyramid to Make Healthy Food Choices

For Teachers 1st - 2nd
Students investigate how to make healthy choices. For this food pyramid lesson, students read about making healthy choices. Students chart the food they eat to see where it is on the pyramid. Students then create a collage of healthy...
+
Worksheet
Curated OER

Vocabulary Worksheets - Reading: The Food Pyramid

For Students 4th - 5th
In this vocabulary worksheet, students read a passage about the food pyramid and then answer 8 multiple choice comprehension questions.
+
Worksheet
Curated OER

Reading: The Food Pyramid

For Students 3rd - 4th
In this reading comprehension worksheet, students read a one page text about the food pyramid. Students then complete 8 sentences with the correct words from 2 choices.
+
Worksheet
Curated OER

Worksheet 4. Food Groups

For Students 3rd - 5th
In this food groups worksheet, students choose 2 words or phrases from the word pool that belong in each food category. There are 7 food categories to fill in.
+
Worksheet
Curated OER

What Color Are These Foods?

For Students 2nd - 3rd
For this categorizing words worksheet, students fill out a chart in which 12 different kinds of food are sorted according to their color. Students write the name of the food in the column with the color name.
+
Worksheet
Curated OER

Food Groups

For Students 4th - 5th
For this food groups worksheet, students choose two words from the word list that belong in each of 7 food group categories. The groups are: dairy, poultry, grains, proteins, vegetables, fruits and junk food.
+
Worksheet
Curated OER

Worksheet 2: Time and Food Words

For Students 3rd - 5th
In this time and food vocabulary skills worksheet, students fill in the blanks in 7 sentences with the appropriate words from the word bank.
+
Worksheet
Curated OER

Worksheet 7. Food Categories

For Students 4th - 6th
In this nutrition worksheet, students analyze 2 typical menus for astronauts. They then complete the food chart at the bottom of the page using the components of the astronaut menus.
+
Lesson Plan
Curated OER

How Much is There to Eat?

For Teachers 9th - 12th
High schoolers examine food production related to population density. In this interdisciplinary lesson, students gather data regarding food production in the American South and in India. High schoolers follow the outlined steps to...
+
Worksheet
Curated OER

Student Handout 5B: Group Discussion

For Students 11th - 12th
A fantastic discussion awaits your class! They read position statements from both Taco Bell and the Coalition of Immokalee Workers. They consider the statements fully. and then use three questions to engage in a class discussion on the...
+
Lesson Plan
PBS

U.S. Agricultural Subsidies and Nutrition

For Teachers 8th - 12th
Most young people don't spend a lot of time thinking about why some foods cost less than others. This resource uses clips from the documentary, Food, Inc. to explore the impact of agricultural subsidies on nutrition, health, and the...
+
Lesson Plan
PBS

The Impact of Genetically Modified Seeds

For Teachers 7th - 12th
What is all the fuss about genetically modified foods? PBS provides this resource designed to supplement the documentary Food, Inc. to help learners investigate the benefits and controversies of genetically modified foods for individuals...
+
Worksheet
Curated OER

Do the Research! Food

For Students 5th - 7th
In this research topics worksheet, students discover little known facts about food as they research the answers to 3 questions.