Curated OER
Happy Mealtimes
Students read The Hungry Caterpillar to examine healthy eating habits. In this food and nutrition lesson, students role play the various responsibilities during family mealtime. They will discuss the struggles of healthy eating, and the...
Curated OER
Family Mealtime: Take a New Look
Students share their family mealtime experience. In this adult health instructional activity, students explain the benefits of eating together. They share ideas on how to make mealtime fun.
Curated OER
It's Time To Eat!
Pupils explore the various types of nutritious foods that can be eaten at meal and snack times. they discuss the types of food they eat at mealtimes. Students use Kidspiration to create a web for each mealtime and each snack.
Curated OER
Mealtime for Corals
Students explore how coral polyps feed. In this science instructional activity, students participate in an interactive game to demonstrate how polyps within a coral colony feed. Students become coral polyps and demonstrate how they feed...
Curated OER
Korean Foods
An interesting instructional activity to find more information about the subject of Korean foods and their origins in culture. The topics surrounding mealtime, such as religious traditions and etiquette are researched in order to put...
Curated OER
Let's All Help (The Little Red Hen)
Students explore ways that children can help during mealtime preparation. In this adult health lesson, students discuss the benefits of letting children help. They view a cooking demo and implement what they learned at home.
Curated OER
Home Cooking Assignment
Students practice reading recipes and making products at home. They review the basics of lab management and safety procedures: sanitation, measuring, altering recipes, table setting and mealtime manners, basic utensils and their use,...
Curated OER
Leavening
Students experiment with the various types of leavening agents and complete a muffin lab. They review the basics of lab management and safety procedures: sanitation, measuring, altering recipes, table setting and mealtime manners, basic...
Curated OER
Health In Progress/ Soft Drinks
Learners engage in a instructional activity that is concerned with the consumption of soft drinks by children. They examine the statistics about the consumption and determine the increase or decrease in individual servings consumed over...
Curated OER
Preventing Picky Eaters
Students list the normal eating habits of children. In this health lesson plan, students identify common problems experienced during mealtimes. They discuss ways to better manage a child's mealtime experience.
Curated OER
Eating, A Family Affair
Students explain the benefits of eating together as a family. In this adult health instructional activity, students share their happy mealtime experience with each other. They develop a mealtime goal for their family.
Curated OER
Social Studies: Cameroon
Students discover the history of Cameroon and compile a list of foreign foods found in their local grocery. After taking notes on a lecture, they brainstorm a list of foods they might find on a trip to the country and compare it to what...
Curated OER
Another Argument at the Dinner Table?
Here is an interesting worksheet on discursive text. Learners read a short essay that expresses two opinions regarding choices of foods to eat by young people. After reading the text, pupils must fill out the worksheet. It has them write...
Perkins School for the Blind
Making Choices
Here is an excellent and well-developed instructional activity intended to promote choice-making skills for learners with visual impairment and intellectual disabilities. It fosters choice-making skills through a soft version of discrete...
Perkins School for the Blind
Learning to Express Myself
Expressing one's wants and needs is vital for learners of any age or ability level. Young children with visual impairments and intellectual disabilities practice asking for preferred items, foods, or activities in a structured manner....
Curated OER
Lessons for Young Children with Autism
Here are a variety of lessons geared for young children with Autism. There are 12 short activities intended to build attention, imitation, communication, independent living, social, motor, and literacy skills. Each skill is geared toward...
Prestwick House
Animal Farm
Events in George Orwell's Animal Farm provide the clues in a 22-question crossword puzzle that tests reader's recall of the allegorical novel.
Curated OER
Preventing Picky Eaters
Students examine how to encourage proper eating habits in children. In this nutrition lesson, students explore ways to encourage picky eaters to eat healthy foods. They discuss eating habits that include behavior and nutrition.
Peace Corps
Cuisine and Etiquette
Students identify the main food in the different cultures they have examined. In groups, they compare and contrast their expected table manners to the ones in Sierra Leone, Uganda and Zambia. Using this list of behaviors, they identify...
Curated OER
Organisms that Glow
In this bioluminescence worksheet, students read about various organisms that glow on land and in the sea. They answer three critical thinking questions after reading about these chemical reactions.
Curated OER
"Study Finds Soft Drink Consumption Up, Health Down"
Learners compare the nutrients in soda with those in milk after reading an online article. They identify micronutrients that are important in the teen years and those that help stave off disease.
Curated OER
The ABC Bunny Activity Card
In this language arts activity, students respond to the book The ABC Bunny by completing an alphabet activity at home. Students cut out 26 pictures and using the book, recall which picture belongs with each alphabet letter. Students...
Curated OER
Pirates: Quiz 95
In this pirates worksheet, students answer multiple choice questions about different pirates of the past. Students answer 12 questions total.
Curated OER
Lose the Fat, Keep the Vitamins... Drink Low fat Milk!
Students compare the different types of milk. In this adult health lesson plan, students examine the label and determine which is the healthiest. They discuss ways to switch from high fat to lower fat milk.