Curated OER
Fun Faces of Wisconsin Agriculture: Berry Bunch's Strawberry Fast Facts
Students use facts about strawberry production in Wisconsin to complete math and art activities. In this strawberry production instructional activity, students read about strawberry production in the state of Wisconsin. They answer math...
Curated OER
Spraying Strawberries
Young scholars examine the concept of dimishing marginal productivity. They role play the role of a farmer who has to decide how many times to spray his strawberry crop. They complete a chart and discuss the results.
Curated OER
Snack Sack
First graders, after exploring agricultural products that can be considered snack foods, experience the concepts of ratio and probability. They analyze and record their class experience after dealing with the following snacks: peanut...
Curated OER
Plant Science Introduction
A unique PowerPoint explains the basics of plant science. It motivates viewers to study plant science and then lists different food products, biofuels, fibers, timber, and ornamental uses of plants. It concludes with lists of careers...
Curated OER
Saving Strawberry Farm
Students explore U.S. History by analyzing the Great Depression. In this economic instability lesson, students read fictitious accounts of a farm dealing with the loss of a Strawberry Farm and discuss the reasons behind the loss....
Nourish Interactive
Learn the Food Groups Memory Game
Help youngsters sharpen their memories and learn the food groups with this classic matching activity! Learners take turns flipping over cards with fun images of different fruits, vegetables, dairy products, and proteins until they can...
Curated OER
Moo-Velous Butter!
Third graders investigate how temperature and motion (energy) create a chemical change that turns cream ( a liquid) into butter (a solid). They create a class pictograph of their favorite mils choices (white, chocolate, or strawberry)...
Curated OER
Spraying Strawberries
Students decide how many times to spray a strawberry crop. They apply marginal analysis and discover the "law of diminishing returns."
Curated OER
Fruit or Vegetable?
Watermelon is a vegetable? A tomato is a fruit? Believe it or not, this debate is decades old. Groups examine rulings by the US Supreme Court, the USDA, and state statutes before developing their own criteria to use when labeling the...
Curated OER
Who Hid the Milk Products?
Students study milk products and learn their health benefits. In this milk products lesson, students discuss dairy products. Students participate in a game of milk product identification. Students also discuss categorizing milk by their...
Cornell University
Fruity Math
Nothing sounds more delicious than fruity math! Young mathematicians solve fraction and multiplication word problems about berries, grapes, and more.Â
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Ice Cream
Young scholars explore the concepts of mean, median, mode, and range as they elicit data about people's favorite flavor of ice cream. A practical application of the data obtained offers an extension to the lesson plan.
Curated OER
Our Natural Resources
Your class will learn about natural resources and man-made items and differentiate between them. They chart resources from seven pictures and explain how each natural resource is used.
Curated OER
Asexual Reproduction
Presented clearly and accurately, this PowerPoint introduces biology learners to asexual reproduction in plants. It begins by comparing asexual to sexual reproduction by definition and by the pros and cons of each. The remaining slides...
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Oklahoma's Berry Best
Ask your learners to complete activities related to Oklahoma's agriculture, berries in particular. The lesson is cross-curricular and has class members investigate an article about berries, write an acrostic poem, and discuss new...
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Major Organic Acids in Fruits
Young scholars investigate the organic acids present in a variety of juices. In this organic acids lesson plan, students read about the effects of organic acids in juices. They use paper chromatography to separate out the acids present...
Curated OER
Multiply by Multiples of 10
Using their problem-solving skills, 4th graders use multiplication to find the answers to six questions. In this simple worksheet, students practice multiplying numbers by multiples of ten. This is a easy and quick way to have students...
Curated OER
The Two Professors Problem
In this algebra worksheet, students solve a word problem using algebra. They have to decipher the riddle to get the correct answer. There is an answer key.
Curated OER
Modern Mona
Students use contour drawings of the Mona Lisa. Students turn the drawings upside down and cover 3/4 of the drawing with a sheet of construction paper. They "erase from their minds" what the drawing is, and complete the quarter section...
Curated OER
Hot Weather, Rain Mean Fewer Pumpkins
Young scholars share their knowledge of pumpkins, then read a news article about how hot weather and rain are affecting the pumpkin crop. In this agriculture and current events lesson, the teacher introduces the article with a discussion...
Curated OER
A Variety of Very Safe Veggies
Students study viruses and bacteria that can contaminate vegetables. They examine how vegetables can be preserved and what farmers might do to keep vegetables safe. They examine with pickling as a way to keep vegetable preserved safely.
Curated OER
Ice Mummies: Frozen in Heaven
Students conduct an experiment to investigate the rate of microbial growth at different temperatures. Students predict what will happen to the food at various temperature and test their hypotheses. Students describe the differences in...
Curated OER
Ice cream in a Bag
Young scholars make ice cream from scratch. They discuss the Food Guide Pyramid and what constitutes healthy and unhealthy food choices. Students experiment states of matter - solids, liquids, and gases. They predict each stage of the...
Curated OER
Ice Cream in a Bag!
Pupils follow a recipe to make ice cream. For this ice cream lesson plan, students make their own ice cream by measuring out ingredients and following directions.