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\nAnaerobic Respiration and Fermentation\n

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\n\nPublisher:\n\nProfessor Dave Explains\n\n\n
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\nWe took a look at aerobic respiration in the biochemistry series, and we know that it requires molecular oxygen to occur. But there are other forms of energy production that do not require oxygen. Those are anaerobic respiration and...\nWe took a look at aerobic respiration in the biochemistry series, and we know that it requires molecular oxygen to occur. But there are other forms of energy production that do not require oxygen. Those are anaerobic respiration and fermentation. The latter of these has two forms, as it can either result in the production of ethanol or lactate, and both of these processes are used industrially to make wonderful things like beer and wine and cheese. Let's see how this deliciousness works!\n
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Resource Details

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Educator Rating
Not yet Rated
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Media Length
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7:05
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Grade
9th - Higher Ed
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Subjects
Science
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Media Type
Instructional Videos
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Source:
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\nProfessor Dave Explains\n\n
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Date
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2021
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Language
English
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Audiences
For Teacher Use
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Fine Print: Educational Use
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Concepts

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plants, aerobic respiration, oxygen, fermentation, glycolysis, bacteria, cells, anaerobic respiration, classification, immunity
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Additional Tags

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lactic acid, the body, atp production, begin, activity, processes, molecular oxygen, reduced, anaerobic, produces, acetaldehyde, biology, kind, environments, pyruvate, alcohol, regenerate nad, environment, forms, nadh, step, process, produce, production, presence, energy production
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Best For: Explaining a topic
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\n\" data-title=\"Get Full Access\" data-container=\"body\" rel=\"popover\" tabindex=\"0\" aria-label=\"Play video: Anaerobic Respiration and Fermentation\" href=\"/subscription/new\">\"Anaerobic\n\n
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