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\nMaking Authentic Thai Red Curry Paste at Home\n

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\n\nPublisher:\n\nCurated Video\n\n\n
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\nThis video provides a step-by-step guide on how to make an authentic Thai red curry paste using a mortar and pestle or a small blender. It emphasizes the importance of using fresh ingredients and offers alternative options for those who...\nThis video provides a step-by-step guide on how to make an authentic Thai red curry paste using a mortar and pestle or a small blender. It emphasizes the importance of using fresh ingredients and offers alternative options for those who may not have access to certain spices and vegetables. By following these instructions, viewers can create their own flavorful curry paste to use in various dishes.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Media Length
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2:57
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Grade
3rd - 12th
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Subjects
Social Studies & History
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Media Type
Instructional Videos
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Source:
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\nKnowledge - Food Stories\n\n
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Date
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2009
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Language
English
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Audiences
For Teacher Use
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Usage Permissions
Fine Print: Educational Use
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Concepts

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thailand, dice, time, ingredients, water, work
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Additional Tags

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cultural flavours, red curry paste, kefir lime, red curry, small blender, finely dice, small, dried, finely, fresh, peel, paste, chillies, pestle, mortar, frozen, care, chop, crochai, soft, fine, grind, shallot, garlic, spoon
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Classroom Considerations

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Best For: Explaining a topic
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Educator Ratings

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