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\nHow the Backyard BBQ Became an American Pastime\n

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\nWeird History Food is going to fire up the grill with the history of bbq grills. Almost every American loves that time of the year when they open up the trusty outdoor grill, throw some charcoal in, and make some delicious bbq. But when...\nWeird History Food is going to fire up the grill with the history of bbq grills. Almost every American loves that time of the year when they open up the trusty outdoor grill, throw some charcoal in, and make some delicious bbq. But when did this practice begin? Well, get some brats, burgers, and bbq chicken, because we're going to dive into the history and evolution of the backyard barbeque.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Media Length
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12:27
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Grade
12th - Higher Ed
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Subjects
Social Studies & History
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Media Type
Instructional Videos
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Source:
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\nWeird History Food\n\n
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Date
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2023
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Language
English
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Audiences
For Teacher Use
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Usage Permissions
Fine Print: Educational Use
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Concepts

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cooking, charcoal, meat, years, thousands
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Additional Tags

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Classroom Considerations

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Video is ad-free
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Educator Ratings

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