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\nWhat Happens If You 'Deep Fry' Ice?\n

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\n\nPublisher:\n\nScience ABC\n\n\n
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\nThe ice, upon coming in contact with boiling oil, quickly melts and changes to steam. The large volume of steam that is formed will then rise, carrying some of the oil along with it as smaller droplets, which burst in the air… and voila!...\nThe ice, upon coming in contact with boiling oil, quickly melts and changes to steam. The large volume of steam that is formed will then rise, carrying some of the oil along with it as smaller droplets, which burst in the air… and voila! Armageddon.

The bottom line is to not try to deep fry ice at home. Ever. That said, if it were to accidentally happen, the best thing would be to stay as far away as possible and call for help. Even without causing a fire, the oil splatters can cause some serious burns!\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Media Length
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4:04
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Grade
Pre-K - Higher Ed
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Subjects
Science
9 more...
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Media Type
Instructional Videos
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Source:
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\nScienceABC\n\n
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Date
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2024
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Language
English
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Audiences
For Teacher Use
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Usage Permissions
Fine Print: Educational Use
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Concepts

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heat transfer, dry ice, ice cream, temperature
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Additional Tags

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Classroom Considerations

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Best For: Explaining a topic
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