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\nSingapore Food and Dining Out\n

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\nFew places rival Singapore in culinary delights. Indeed, the variety and choice in places to dine and dishes to choose from are a source of tremendous pride and the island’s greatest attraction for tourists. Thousands of cafes,...\nFew places rival Singapore in culinary delights. Indeed, the variety and choice in places to dine and dishes to choose from are a source of tremendous pride and the island’s greatest attraction for tourists. Thousands of cafes, restaurants, and market stalls serve local, Asian, and European dishes. The possibilities range from smart hotel establishments to Chinese coffeehouses to curry restaurants where your meal is served on a banana leaf. It’s difficult not to indulge yourself, especially with all the ongoing business entertainment. Learn more about the influence of key immigrant cultures on the food of this once-British trading post.\n
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Resource Details

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Curator Rating
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Educator Rating
Not yet Rated
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Media Length
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7:29
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Grade
12th - Higher Ed
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Subjects
Social Studies & History
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Media Type
Instructional Videos
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Source:
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\nAtma Global Knowledge\n\n
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Date
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2023
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Language
English
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Audiences
For Teacher Use
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Usage Permissions
Fine Print: Educational Use
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Concepts

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food, singapore, chopsticks, seafood, fruit
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Additional Tags

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eating out, hawker stalls, dining, drinking, cantonese, szechwan, teochew, peking, hokkien, indian food, malaysian, muslim, halal, indonesian food, thai food, vietnamese food, hokkien noodles, hawker centre, banana leaf, stir fried, dish, variety, dishes, szechuan, duck, similar, crab, chicken
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Classroom Considerations

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Best For: Explaining a topic
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\n\" data-title=\"Get Full Access\" data-container=\"body\" rel=\"popover\" tabindex=\"0\" aria-label=\"Play video: Singapore Food and Dining Out\" href=\"/subscription/new\">\"Singapore\n\n
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