Winnipeg Health
Kids in the Kitchen
Too many cooks in the kitchen? Not here! Set up a cooking club at school using this 148-page guide that teaches food and kitchen safety, measurement techniques, and nutrition. Young chefs get their hands wet by participating in a variety...
Cooking Matters
Exploring Food Together
Teach children what cooking is and how to safely prepare their favorite foods. An innovative cooking resource is packed full of activities that allow young chefs to get their hands on some food and get creative. From guacamole to mini...
Read It Later, Inc
Can't read this now, I'll have to check it out later. A teacher's time is always limited. So often as we peruse the web for personal and professional content, we come across sites and information that we cannot immediately browse. Enter,...
State of Victoria
Making Healthy Choices, Making Healthy Food: PreK-3 Curriculum Support
From examining how much sugar is in foods and looking at fruit and vegetable varieties to making mini rainbow tarts, this unit provides youngsters with a fabulous overview of proper nutrition and eating habits.
Washington State Department of Health
Let's Cook!
Recipes, tasting activities, images of fruits and veggies, fun food facts... you name it, this resource has it! Your class will be cooking up wonderful dishes in no time with these materials. Included here are recipes, handouts,...
Curated OER
Evernote
Here is an app version of a powerful tool that allows you and your students to have one place where you can capture, organize, and share items in multiple media formats. The different uses for this app are as varied as your ideas and...
Oklahoma State University
A Hundred Bales of Hay
This lesson combines math, visual arts, and language arts activities that all focus on the making, and baling of hay. The activities can be adjusted to address different age ranges. Most of the activities focus on gaining...
Curated OER
Summer Reading to Encourage Professional Development
A compilation of titles to engage, motivate, and inspire educators for another year of teaching and learning.
Remind 101
Remind: School Communication
Imagine a simple way to remind students and parents about upcoming events, projects, appointments, and more through text messages. This free service allows for one-way communication from the teacher to parents/students. Simply sign...
Curated OER
Pumpkins
The pumpkin might be the single most amazing plant for youngsters. It's so big! It's leaves, it's stems, it's fruit! And it is easy to grow! This lesson describes all sorts of wonderful pumpkin ideas. Everything from pumpkin stories,...
Curated OER
Why Garden in New York State Schools?
A lovely presentation in which slide after slide outlines the many educational, physical, emotional, and social benefits of gardening in schools. This presentation is meant to be shown to parents, and would be a terrific choice to...
Curated OER
Blueberries
The blueberry is the star of the show. Young farmers take a close look at the blueberry in order to begin to understand the production of small fruits. They describe the factors that affect a blueberry crop, how blueberries are grown,...
Curated OER
Celery
Here is a wonderful series of lesson plans that use celery to faciliate all sorts of learning. By the end of the lessons, youngsters should know how celery is grown, how celery is used in homes and restaurants, and they will understand...
Curated OER
Finding, Gathering, Saving Seeds
Students understand the importance of saving seeds. In this saving seeds lesson, students dry out seeds for later use planting. Students recognize that one plant may have many seeds.
Curated OER
Creating a Three sisters Garden
Students understand that a three sisters garden is comprised of corn, beans and squash. In this three sisters garden lesson, students understand that Native Americans planted three sisters gardens and grow a three sisters garden....
Curated OER
A Hidden Beauty
Expose the beautiful mystery of bulbs as young botanists learn all about these fascinating plants. They glean information from a short text before observing actual bulbs (consider an onion), and comparing their findings with predictions....
Curated OER
The Tale of Peter Rabbit
Wow! Here is a most-impressive series of lessons and activities that revolve around the classic story, The Tale of Peter Rabbit. The purpose of the lessons are to provide an agricultural theme in the reading, writing, and science...
Curated OER
Pesticide Watch Card
Students examine human health by identifying dangerous pesticides. In this agriculture lesson, students research the food production system in the United States and discuss dangers such as pesticides, chemicals and insecticides which...
Curated OER
Understanding the Sociocultural Perspective
Enhance your understanding of basic principles and best teaching practices as they are viewed through a sociocultural lens.
Curated OER
Pumpkin Patch
An excellent lesson plan about pumpkins is designed for young learners! This thorough plan has terrific suggestions for activities to do using pumpkins, ideas for art projects, books to read, some nice coloring sheets, and a page of...
Growing Minds
Potato Exploration: Projects All About Potatoes!
How many potatoes tall are you? Unearth this rich resource! A reading of John Coy’s Two Old Potatoes begins a cross-curricular exploration of potatoes. Class members read, write, weigh, measure, and experiment with potatoes. Additional...
Curated OER
ASL: Building a functional vocabulary
Best resource ever! Teaching and learning to teach ASL just got easier. For special education teachers or those working with hearing impaired young scholars, this lesson provides story and time telling practice using ASL. Each blue link...
Curated OER
All Aboard!
Students, in groups, create a display showing a "train trip" to a destination of their choice from a teacher-made list. They also answer a series of questions related to their trip. Groups present their displays.
Curated OER
Nurturing Green Thumbs at School
Incorporating a school garden into the curriculum cultivates many benefits.