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Lesson Plan
American Physiological Society

Effects of Environment on Enzymes

For Teachers 11th - 12th
Much like the tale of Humpty Dumpty, proteins, once altered, will never be the same again. Honors and pre-AP biology classes explore the delicate world of enzymes via a Webquest and lab experiment. The teacher's guide contains all...
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Lesson Plan
Nuffield Foundation

Enzyme-Catalysed Synthesis

For Teachers 9th - 12th
Enzymes: not just for breaking chemicals apart. Young biologists perform an experiment on potatoes. They first remove starch from potato extract. They then add the resulting liquid to samples of glucose-1-phosphate, glucose, maltose, and...
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Lesson Plan
Science 4 Inquiry

Enzymes in Action

For Teachers 9th - 12th Standards
Enzymes play a role in almost every function in the human body. Scholars explore three variables related to the use of enzymes. They observe a catalase reaction, experiment with substrates, and examine reactions rates. 
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Lesson Plan
K20 LEARN

Speedy Cat: Enzymes

For Teachers 9th - 12th Standards
Enzymes have a need for speed! What happens when they are forced to slow down? A well-rounded lesson plan from the K20 Center examines enzyme activity through role playing and a lab. Biology scholars work in teams and pairs to understand...
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Lesson Plan
Nuffield Foundation

Investigating Enzymes Used in Laundry Detergent

For Teachers 9th - 12th
It's a win-win situation: learn about enzymes and get clean clothes, too. Young scientists add enzymes to a dilution of laundry detergent. They apply them to stained fabrics to determine the effectiveness of the enzyme-filled detergents.
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Lesson Plan
Nuffield Foundation

Working with Immobilized Enzymes or Microscopic Organisms

For Teachers 9th - 12th
Let the lab be a catalyst to learn about enzymes. Scholars create alginate beads filled with yeast. As part of an investigation into enzymes, they see how these beads provide a catalyst to the reaction of glucose into ethanol.
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Lesson Plan
Baylor College

Digestion

For Teachers K - 5th
Digestion is an amazing and complicated process that provides humans with the energy they need to survive. Lesson six in this series on the science of food uses sliced turkey and a meat tenderizer to demonstrate how enzymes help break...
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Lab Resource
Royal Society of Chemistry

Green Plastics—Chemistry Outreach

For Teachers 9th - Higher Ed Standards
How do green plastics reduce waste and environmental pollution? Budding scientists create and test a variety of compounds used in green plastics during an insightful experiment. Beginning with startling statistics and ending with...
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Lesson Plan
Nuffield Foundation

Microbes Ate My Homework

For Teachers 9th - 12th
Now you have a new excuse not to do your homework. A long-term experiment has learners explore cellulose-digesting enzymes. They simulate how paper breaks down in a compost bin. There's no need to blame your dog for eating your homework...
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Lesson Plan
Towson University

Looking Into Lactase: Structured Inquiry

For Teachers 9th - 12th Standards
Why is lactase important? Biology scholars explore enzyme function in a structured inquiry lab. The activity tasks lab groups with observing how temperature and pH affect enzyme activity, as well as determining which milk products...
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Activity
Howard Hughes Medical Institute

Lactose Intolerance: Fact or Fiction

For Teachers 7th - 12th Standards
Around the world, about 2/3 of adult humans are lactose intolerant. Scholars work in small groups to discuss a few statements about lactose intolerance. Then, they watch a video on the topic and readdress each statement. Whole-class...
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Lesson Plan
Towson University

Looking Into Lactase: Guided Inquiry

For Teachers 9th - 12th Standards
Milk does a body good ... unless, of course, someone is lactose intolerant. Pupils play the role of pharmaceutical scientists in a guided inquiry lab about lactase. Lab groups collaborate to learn more about lactose intolerance, how...
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Activity
Howard Hughes Medical Institute

Patterns in the Distribution of Lactase Persistence

For Teachers 9th - 12th Standards
We all drink milk as babies, so why can't we all drink it as adults? Examine the trend in lactase production on the world-wide scale as science scholars analyze and interpret data. Groups create pie charts from the data, place them on a...
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Lesson Plan
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Howard Hughes Medical Institute

Got Lactase? The Co-Evolution of Genes and Culture

For Teachers 8th - 12th Standards
Does the human body evolve as quickly as human culture? With a stellar 15-minute video, explore the trait of lactose intolerance. Only about 1/3 of human adults seem to still have the enzyme lactase and therefore, the ability to digest...
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Lesson Plan
Cornell University

Fibers, Dyes, and the Environment

For Students 6th - 12th Standards
Nanofibers can be made through electrospinning or force spinning in order to reduce the negative impact on the environment. Pupils study the role of fibers and dye on the environment through a series of five hands-on activities. Then,...
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Activity
Nuffield Foundation

Extracting DNA from Living Things

For Teachers 9th - 12th
Help! Someone's trying to take my DNA! An interesting lab experiment has scholars use basic materials to extract DNA. By applying ethanol, cold water, and a protease enzyme, like pineapple juice, they pull strands of DNA from peas,...
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Lesson Plan
Kenan Fellows

Absorbance Curves: Using Spectrophotometers to Quantize the Effects of a Strong Acid on a Buffer

For Teachers 9th - 12th Standards
The Henderson-Hasselbalch equation combined logarithmic terms with the application of carbonic acid as a buffer solution. Scholars learn investigate equation and its applications through hands-on experiments. They collect data and...
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Activity
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Teach Engineering

DNA Forensics and Color Pigments

For Teachers 9th - 12th
Use food coloring in electrophoresis. The last segment in a four-part series mimics DNA fingerprinting by using chromatography. Teams conduct chromatography on food coloring to find colors that use similar pigmentation in their makeup.
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Activity
Howard Hughes Medical Institute

Virus Hunters: Epidemiology of Nipah Virus

For Teachers 9th - Higher Ed Standards
Who actually goes looking for a virus? Expose your class to the high-stakes life of an epidemiologist on the trail of the Nipah virus. Pupils engage in a short video, then examine how scientists predict, model, and find the source of...
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Lesson Plan
Beyond Benign

Exothermic and Endothermic Reactions

For Teachers 9th - 12th Standards
How can you tell the difference between endothermic and exothermic reactions? Chemistry scholars perform and observe two chemical reactions, measure the temperature throughout, then draw conclusions about changes in energy from their...
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Lesson Plan
Kenan Fellows

How Much Energy Is That Anyway?

For Teachers 9th - 12th Standards
The fifth instructional activity in the six part series introduces units of energy including calories, Calories, and joules. Scholars determine the energy released when eating a snack and during activity.
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Unit Plan
Kenan Fellows

Unit 1: Introduction to Biotechnology

For Teachers 9th - 12th Standards
Biotechnology is big! Introduce the uses of biotechnology to science scholars with a fascinating, fact-filled unit. The first installment in a series of four biotechnology units covers the role biotechnology plays in human and...
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Activity
Howard Hughes Medical Institute

Got Lactase? Blood Glucose Data Analysis

For Teachers 9th - 12th Standards
Many physicals include a blood glucose test, but what are doctors actually testing? Scholars graph and interpret blood glucose data, allowing them to observe the differences in lactase persistence and draw conclusions. They then connect...
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Lesson Plan14:52
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Howard Hughes Medical Institute

The Making of the Fittest: Got Lactase? The Co-evolution of Genes and Culture

For Teachers 8th - Higher Ed Standards
Got milk? Only two cultures have had it long enough to develop the tolerance of lactose as an adult. Learn how the responsible genes evolved along with the cultures that have been consuming milk. This rich film is supplied with a few...

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