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Basics of New England Cooking

Students read about the foods that were available to the Pilgrims in America. They read a handout, complete a worksheet, and participate in a class discussion about the basics of New England cooking.

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Resource Details

Grade
K - 8th
Subjects
Social Studies & History
1 more...
Resource Type
Lesson Plans
Instructional Strategy
Research
Included Materials
  • Worksheet

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