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Changes of Matter

Students describe the changes of matter that occur when chocolate is processed from the bean to the bar, sample various types of chocolate and make predictions about what ingredient is dominant, and research their predictions.

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Resource Details

Grade
5th - 7th
Subjects
Science
2 more...
Resource Type
Lesson Plans
Duration
1 hr
Instructional Strategies
Inquiry-Based Learning
1 more...
Usage Permissions
Fine Print
Included Materials
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