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Economics: Hey, Mom! What's for Breakfast?

Students, in groups, discuss breakfast food items as an introduction to the economics of producers and consumers. They distinguish between goods and services and identify economic wants. After discussing the foods of foreign cultures, they use map skills to locate the foreign countries.

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Resource Details

3rd - 5th
Social Studies & History
2 more...
Resource Type
Lesson Plans
1 hr
Instructional Strategy
Included Materials
  • Project