Fertilizers and the Environment (Grades 6-8)

New Review

The amount of land available for agriculture consists of only 1/32 of the surface of the earth. The final lesson in a five-part agriculture series encourages applying the previous lessons to a global perspective on organic farming. Class members analyze the limited resources available, the growing demand, and the importance of food productivity. Scholars also recognize the difference between organic and commercial fertilizers and the role of nutrients in the environment.

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CCSS: Designed
Instructional Ideas

  • Discuss rooftop gardens, vertical gardens, and other innovative ways to increase the amount of land used for agriculture
  • Connect to social studies using the idea that some countries try to limit population growth
Classroom Considerations

  • Suggests using a resource that requires an additional purchase
Pros

  • Offers many tips from teachers who use the lesson in their own classrooms
  • Addresses ongoing debates related to the term organic
Cons

  • None