Five A Day
In this Five A Day worksheet, learners explore five food groups and the benefits of each. Students list foods they eat daily and also list a food from each group that they would consider trying.
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Making Healthy Choices, Making Healthy Food: 4-6 Curriculum Support
How much water should we drink every day? How can food preparation be both healthy and satisfying? Check out this great 10-lesson unit which not only covers the body's need for water, but also includes lessons on tasting and storing...
4th - 6th Health CCSS: Adaptable
Fruits and Vegetables for Health
Here is a fantastic cross-curricular unit focusing on the production, distribution, and nutritional value of California-grown produce. It includes five lessons covering such topics as dietary guidelines and the food plate, California...
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5th - 12th Social Studies & History CCSS: Adaptable