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U.S. and Europe Online Lesson Plan
Class groups investigate the economic and political implications of a country's policies on genetically modified foods, craft a position paper detailing that policy, and share their findings with the class. Armed with this information,...
8th - 11th Social Studies & History CCSS: Adaptable
Food for Thought: Agriculture in Korea and its Declining Number of Farms
Students examine population issues in Korea. In this Korea lesson, students investigate how the population shift in Korea has impacted the production of nutritious foods through agricultural means.
9th - 12th Social Studies & History
Making Change: Revolutionary Tactics of the Civil Rights Movement
The film American Revolutionary: The Evolution of Grace Lee Boggs introduces viewers to the differing philosophies of and strategies employed by 1960s civil rights leaders such as Malcolm X and Martin Luther King, Jr. and the debate over...
10th - Higher Ed Social Studies & History CCSS: Designed
Primary Source Worksheet: Theodore Roosevelt, Excerpt from “The Man in the Arena” Speech
Theodore Roosevelt's "The Man in the Arena" speech not only provides individuals with a chance to develop their reading skills but also provides much food for thought about current political situations. Cynics, fops, and voluptuaries...
8th - 11th Social Studies & History
Culture and Food and Ritual, Oh My!
Here is a fantastic lesson that integrates the culture, food, and rituals of Christianity, Islam, and Judaism. The class discusses what they know about the holidays typically associated with each of the three religions, then they analyze...
9th - 12th Social Studies & History CCSS: Designed
The Future of Food - Introduction
A highly informative, and thought-provoking video on the history of the growing and selling of food awaits your students. It's a topic not often covered in social studies classes, so this video could be a good addition to a unit on...
10 mins 9th - 12th Technology & Engineering
Cultural Recipe Book: Food for Thought
Young scholars research typical dishes in their country. They also examine the origin of the ingredients and any stories behind them. They discuss the different types of foods and cultures. They can also create a recipe book.
4th - 12th Social Studies & History