Handwashing and Sanitation (2)

Students experience and visualize the importance of proper hand-washing techniques (in the area of food preparation) through a hand-washing experiment with different temperatures of water and with different lengths of time in washing.

9th - 12th 21st Century Skills 11 Views 11 Downloads
Resource Details

21st Century Skills
3 more...
Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning
2 hrs

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