October: World Food Day

Students research, examine and study about World Food Day and all its implications world wide. They become aware of the food needs around the world and everyone's responsibility to meet those needs. Each student discusses the problems of overproduction and waste as well as poverty and drought.

4 Views 6 Downloads
Resource Details

Grade
K - 8th
Subjects
Social Studies & History
3 more...
Resource Type
Lesson Plans
Duration
3 days
Usage Permissions
Fine Print