The Quicker the Better? Food Processing

This The Quicker the Better? Food Processing lesson plan also includes:

Student classify different food products as highly, moderately or minimally processed. In this health science lesson, students examine food labels and determine the nutritional value of these foods. They research on the purpose of additives in processed foods.

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Resource Details

Grade
1st - 9th
Subjects
Science
8 more...
Resource Type
Lesson Plans
Duration
1 hr
Instructional Strategies
Inquiry-Based Learning
2 more...
Usage Permissions
Fine Print: Educational Use