Vegetables - Carrot and Jicama

Students examine the characteristics and taste of carrots and jicama. While studying the vegetable they determine the nutritional value and what they look like before playing a word game and exploring how the foods are prepared. They investigate how vegetables can be eaten as appropriate snacks.

2nd - 3rd Health 3 Views 2 Downloads
Resource Details

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Resource Type
Lesson Plans
Instructional Strategy
Inquiry-Based Learning

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