Curated OER
Nucleic Acids
A lively presentation presents general facts and history of nucleic acids in a note-taking format. Every slide contains colorful photos or graphics to illuminate and engage. Biology aces learn about the function and structure of these...
Curated OER
Nutrient Analysis Lab
In this nutrient analysis lab learning exercise, students perform several experiments in a lab setting. Students test products for carbohydrates (monosaccharides and polysaccharides), proteins, lipids, and starches.
Curated OER
Testing for Life
Students test for organic molecules to determine if a solution contains once living molecules. In this characteristics of life instructional activity, students test common liquids for the presence of organic molecules, including starch,...
Curated OER
Rice as a Source of Energy
Fifth graders investigate the nutrition in rice. In this rice lesson, 5th graders discover that rice is a great source of energy. Students compare foods to rice to see the differences in the nutritional value. Students classify foods in...
Curated OER
Protein
Students examine protein, what it is and how it functions in the body. In this protein lesson students study the food pyramid, what a protein is and what it does.
Science Geek
Polymers
A pirate's favorite amino acid is Arrrrginine! Presentation begins with the difference between a monomer and a polymer. Then it applies that to carbohydrates and proteins and ends with DNA and plastics. Presentation is the last in a...
University of California
You Are What You Eat: Testing for Organic Compounds in Foods
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven different foods to...
Virginia Department of Education
Macromolecules
Finally, a chance for the class to play with their food! Allow pupils to simulate stomach acid with common foods, and introduce specific macromolecules into the mixture to explore characteristics of carbohydrates, lipids, and proteins....
Curated OER
Protein - Complete and Incomplete
The relationship between how an individual looks and feels and the nutrients he or she eats. Identify proteins (complete and incomplete), their sources, and functions in the body. National Standard 14.2.1 Define amino acids, complete and...
Curated OER
Carbohydrates-Simple and Complex
Grain products are staple foods and sources of simple and complex carbohydrates that provide energy for the body. Define simple and complex carbohydrates Identify function and sources of simple and complex carbohydrates Describe how...
Curated OER
Biomolecules
Students perform an experiment in which they test foods for the presence of proteins, carbohydrates, and lipids. They identify the molecular structure of each type of biomolecule and then discuss how biomolecules relate to nutrition and...
Curated OER
Review of Ionic and Covalent Compounds and Transitioning from Ionic to Covalent Compounds
Here is a unique assigment: compare and contrast ionic and covalent compounds in an extensive data table and then analyze Lewis dot structures in antoher. Three columns are to befilled in: "characteristic or feature," "applies to ionic...
Curated OER
Sugar and carbohydrates, protein, fat and water - that's what little plants are made of!
Students identify photosynthesis as the mechanism by which plants convert sunlight energy into a usable energy source for plant processes. They identify photosynthesis as the mechanism by which plants create a molecule that can be used...
Curated OER
Testing for Lipids, Proteins and Carbohydrates
Students perform tests for the presence of certain macromolecules. In this health and biology lesson, students rotate in groups to three lab stations and perform tests for proteins, lipids, and carbohydrates found in familiar foods.
Curated OER
Food And Energy
The different nutrients needed by the body and the reasons for each are presented very clearly in this powerpoint. There are 2 review questions at the end, but this PowerPoint is essentially comprised of facts and examples to assist the...
Curated OER
Organic Compounds
Your young biologists will find these slides very useful to help differentiate between the different nutritional components. The slides contain step by step details of the different levels of structure and function. These would be...
Curated OER
An Introduction to Nutrition
Whether you need a new textbook for your health class, or a few exercises and passages for your lesson on nutrition, you'll find what you need with a thorough nutritional science resource. With 15 chapters that cover elements of...
Lesson Plans
Macromolecule Worksheet
Biology scholars are asked to define and explain, to complete a chart, and to fill in the blanks for seventeen macromolecule questions. Easy for pupils to read and comprehensive in content, this is a resource that you will want to use....
Curated OER
Biochemical Placemats
Students group various foods according to whether they are proteins, carbohydrates, or lipids. This activity is a multisensory way of introducing students to biochemistry. Students also learn how icons represent the molecular composition...
Curated OER
Nutrition
Seventh graders extend their knowledge of calories, proteins, carbohydrate and fats. They discover their body's use of calorie intake, explore diet in relation to excercise and nutrition and determine if their diet and excercise habis...
Curated OER
Biochemistry Quiz
In this biochemistry worksheet, students review amino acids, proteins, lipids, and carbohydrates. This worksheet has 29 multiple choice, 8 fill in the blank, and 3 short answer questions.
Curated OER
Biologically Important Molecules
In this biologically important molecules worksheet, students fill in the blank with information about carbohydrates, lipids, and proteins. Students also make notes about nucleic acids.
Curated OER
Life Substance
In this life substances worksheet, learners will review carbon atoms, monosaccharides, dissaccharides, polysaccharides, lipids, proteins, and nucleic acids. This worksheet has 4 true or false and 17 matching questions.
Curated OER
Testing for Life
Students discuss food and the food groups and their organic nature. They test 3 different solutions and test for protein, starch and glucose. In addition, they create a master table on the board to collect all the teams results.