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Lesson Plan
One Hen

Making Choices

For Teachers 4th - 9th Standards
When choosing what foods to eat, there are a lot of factors to consider. To help make the decision a little easier, young learners work in small groups developing short plays, stories, or advertisements that address the different issues...
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Unit Plan
Wells Fargo

Hands on Banking

For Teachers 4th - 8th Standards
Cha-ching! You just hit the jackpot with this interactive consumer math unit. Supported by a series of online lessons and activities, these lessons engage students in applying their math skills to real-life personal finance problems...
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Unit Plan
University of Missouri

Money Math

For Teachers 5th - 8th Standards
Young mathematicians put their skills to the test in the real world during this four-lesson consumer math unit. Whether they are learning how compound interest can make them millionaires, calculating the cost of remodeling their bedroom,...
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Unit Plan
Council for Economic Education

Teaching Economics Using Children's Literature

For Teachers 1st - 6th
Introduce young learners to the subject of economics using their favorite stories and books. Including 24 separate lessons, this guide covers economic principles such as trade, scarcity, consumer goods and services, renewable and...
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Worksheet
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Public Schools of North Carolina

Math Stars: A Problem-Solving Newsletter Grade 3

For Students 3rd - 5th Standards
Make sure your class stays up with the times using this series of math newsletters. Including word problems that cover topics ranging from consumer math and symmetry to graphing and probability, these worksheets are a fun way to...
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Lesson Plan
Science Matters

Matter Cycles — Sum It Up

For Teachers 3rd - 5th Standards
Scholars become part of the cycle of matter with a reader's theater that showcases producers, consumers, decomposers, and the sun. A diagram and discussion concludes the learning experience and enhances comprehension. 
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Lesson Plan
Curated OER

Operation Spaghetti

For Teachers 3rd - 5th
Find the math in recipes. Young chefs will follow a recipe and investigate the total cost for materials. They measure amounts of food necessary for the recipe and compute the per person cost.
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Lesson Plan
Curated OER

Food Chain

For Teachers 4th
Fourth graders explore the concept of food chains. In this food chain lesson, 4th graders discuss what different animals eat and how they are all connected. Students explore a garden and the environment around them to find examples of a...
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Activity
Exploring Nature Educational Resources

Building A Classroom Food Web

For Teachers 2nd - 5th Standards
From bears and owls to chipmunks and trees, all life depends on the sun for the energy to survive. Young biologists develop an understanding of this big idea as they arrange this series of plant and animal picture cards into food webs...
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Lesson Plan
Curated OER

Debit or Credit-You Decide

For Teachers 5th - 6th
Students identify the similarities and differences between an debit and credit card. In this debit or credit lesson plan, student explain the advantages and disadvantages of using cash and consumer credit to purchase good and services...
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Worksheet
Curated OER

Dinner in a Woodland

For Students 5th
After reading a short paragraph about what makes up a woodland habitat, fifth graders attempt to identify the primary consumers, secondary consumers, and third order consumers in two separate food chain scenarios. They also name a hawk's...
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Lesson Plan
Captain Planet Foundation

Energy Flow in the Garden

For Teachers 4th Standards
How can you tell what an owl has eaten? Study the food chain and flow of energy in an ecosystem by dissecting an owl pellet and noting the bones found inside. Additionally, the instructional activity includes a game about consumers and...
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Lesson Plan
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Safe Drinking Water Foundation

Water Bottles Everywhere

For Teachers 5th - 12th Standards
Young environmentalists examine how water bottle use is polluting the waters on our earth. In groups, your students study the handout on their assigned topic and present their findings to the rest of the class. Leading up to this lesson,...
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Unit Plan
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MENSA Education & Research Foundation

Media Literacy

For Teachers 4th - 9th Standards
Young learners today are bombarded by media manipulation. Help them develop the skills they will need to become savvy 21st century media consumers with a unit on media literacy.
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Lesson Plan
Curated OER

Producers, Consumers, Decomposers (3-5)

For Teachers 3rd - 5th
Students gather evidence to explain that organisms in an ecosystem are tied together by their need for energy. They see that decomposers break down dead organisms and wastes and release the nutrients they contain into the soil,
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Worksheet
Curated OER

Adding Money

For Students 2nd - 3rd
In this consumer math addition worksheet, students add three-digit dollars and cents numbers with regrouping. Students solve 20 problems.
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Lesson Plan
Curated OER

Buggin' Out (Identifying and Adding Amounts of Money)

For Teachers 2nd - 3rd
Students explore consumer math by participating in estimate exercises. In this currency instructional activity, students identify and define each piece of U.S. currency and their value to the monetary system. Students complete several...
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Lesson Plan
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Federal Trade Commission

Ad Creation

For Teachers 5th - 6th Standards
How would someone market a new cereal to space aliens? Using the third instructional activity from a four-part Admongo series on advertising, pupils learn about persuasive techniques companies use to convince consumers to purchase their...
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Lesson Plan
Curated OER

Life And Death

For Teachers 4th - 6th
Students participate in an interactive game to review how living things are classified.
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Worksheet
Curated OER

Energy Through the Ecosystem

For Students 3rd - 8th
In this ecosystem worksheet, students use a diagram of an ocean-based food web to complete 5 short answer questions about the energy flow through this ecosystem.
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Lesson Plan
Curated OER

Who Makes Your Cereal?

For Teachers 4th
Fourth graders investigate how cereal is produced. In this agricultural lesson, 4th graders discuss where ingredients in cereal come from. Students use picture cards to identify the steps in producing cereal.
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Lesson Plan
Curated OER

Let's Go Value Shopping

For Teachers 1st - 5th
Students count, figure change, and find the value of saving in a classroom store.
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Lesson Plan
Curated OER

Keystone Science School: Sustainable Automobiles

For Teachers 5th - 11th
Students explore how to choose the correct car for them based on their needs.
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Lesson Plan
Curated OER

A Visit to the Mint

For Teachers 3rd
Emerging consumers recognize the types and denominations of U.S. currency. They listen to a guest speaker (if possible) and view a video.  They create their own money using styrofoam and a toothpick for engraving. Consider creating a...

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