NSW Department of Education
Relationships Between Formal Measurement Units: Measure and Record Mass in Kilograms and Grams
Teach the masses about the metric system with this hands-on measurement lesson. Given a fruit or vegetable, learners estimate, measure, and convert its mass using the metric units gram and kilogram.
Curated OER
Nutrition in Me
Students discuss and complete activities to further their knowledge about nutrition in their diet. In this nutrition lesson, students discuss their diets and the amount of vegetables and fruits they are consuming daily. Students define...
Curated OER
Salad Sisters
Learners practice and perform 8 and 16 beat rhythmic patterns in 4/4 using the song "Salad Sisters" as a basis in this elementary-level General Music lesson. An amazing lesson for teaching cooperative music composition techniques and...
Cooking Matters
Make Your Plate a Rainbow
Different colored foods provide various benefits to different parts of the body. For example, purple fruits and vegetables can boost your memory. The activity incorporates the concept of healthy eating into drawing, matching, and...
Curated OER
Math
Learners solve addition, subtraction, multiplication, and division problems that focus on serving size and counting 5 A Day.
Curated OER
Total English Upper Intermediate: Enjoying Food!
In this countable and uncountable nouns worksheet, students complete 8 sentences with the appropriate words from the word bank. Students also respond to 8 multiple choice questions involving countable and uncountable nouns.
Curated OER
Nutrition
Young scholars learn about good nutrition. In this biology lesson plan, students test samples of food to find out if they contain fat, test fruit juices for vitamin C and compare the vitamin C content of the juices, calculate the number...