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Lesson Plan
Curated OER

Integrating Japanese into an Elementary School P¿¿DE¿¿DLesson

For Teachers K - 6th
Students, working in teams of 2 or 3, create hiragana characters using their bodies.
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Lesson Plan
Curated OER

Bowling

For Teachers K
Students practice the underhand motion of bowling.
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Lesson Plan
Curated OER

Healthful Living Field Day

For Teachers K - 5th
Students participate in healthy living activities prepared by the school's physical education program and local health professionals.
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Lesson Plan
Curated OER

Nutrition Unit

For Teachers K
Students engage in a variety of activities designed to help them understand about the importance of good nutrition and eating healthy foods. The activities include playing food bingo, making a collage, designing posters, etc.
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Lesson Plan
Curated OER

Water Conservation Task

For Teachers K - 8th
Students list reasons that water conservation is important. They describe methods to conserve water. This lesson could be incorporated with an oral hygiene lesson on brushing teeth.
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Lesson Plan
Curated OER

Head, Shoulders, Knees & Toes

For Teachers K
Students, through observation of crickets, recognize and use proper names for human and insect body parts. They compare and contrast parts of human and insect body parts.
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Lesson Plan
Curated OER

Peanut Butter and Jelly

For Teachers K - 2nd
Learners walk in a well defined playing area. When the teacher signals a break students state whether they are peanut butter or jelly and look for partners to make a sandwich with.
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Lesson Plan
Curated OER

Bathtime Fun

For Teachers K
Pupils recognize the importance of bathing and to identify parts that should be washed in the bath tub. Theyl name different parts they wash in the tub (ex. face, ears, arms, hands, legs, feet, stomach/tummy, and back)
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Lesson Plan
Curated OER

Think Safe! Be Safe!

For Teachers K
Students predict, observe, and explain how pillbugs, grasshoppers, stink bugs, and humans stay safe and protect themselves.
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Lesson Plan
Curated OER

Nutrition: One Hot Topic!

For Teachers K - 3rd
Students learn the content of the food groups and are better prepared to maintain a healthy diet and lifestyle. Students identify the main food groups and list content examples. Students create a cookbook of new and healthy snacks.
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Lesson Plan
Curated OER

Walking Willie

For Teachers K - 5th
Students walk for a timed amount over a measured course and receive a paper marker for each 'lap' they complete. At the end of the time period the entire class counts off the total of their markers to determine how many miles have been...
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Lesson Plan
Curated OER

More Grocery Bag Fun

For Teachers K - 2nd
Students practice both underhand and overhand throwing using plastic bags as balls. They also explore how to hit a target, throw a ball through a hoop, or throw a ball to a partner.
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Lesson Plan
Curated OER

Scrambled Eggs and Dead Bugs

For Teachers K - 2nd
Students practice movement by pretending be scrambled eggs, and dead bugs. They dance, skip, gallop, walk etc . . . when music plays, and stop when it does not.