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Worksheet
Curated OER

4-H Food Science Activity Page- Life Skill- Healthy Lifestyle Choices

For Students 3rd - 5th
In this 4-H food science activity set, student investigate safe food handling procedures, create a recipe to share, identify the types of meats that are found at their local grocery store, and identify five dairy products. They complete...
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Lesson Plan
Curated OER

Food Pyramid and Dietary Guidelines

For Teachers 7th - 12th
Students examine Food Guide Pyramid and Dietary Guidelines. They look at samples of serving sizes, sort different foods into their correct groups, complete worksheets to discover which types of foods they eat regularly, and discuss...
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Lesson Plan
Curated OER

Food Pyramid Quiz

For Teachers 3rd - 4th
In this food groups worksheet, students insert the number of servings needed for each of the six groups. Students also classify the given list of foods in the appropriate group.
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Lesson Plan
Curated OER

Ideas with Food

For Teachers 3rd - 5th
Young scholars determine portion size to feed their classmates.  In this determining portion size to feed their classmates lesson plan, students make drink mix and brownies for their classmates.  Young scholars determine how much drink...
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Lesson Plan
Curated OER

Slow Food: A Different Path

For Teachers 9th - 12th
Students investigate the slow food movement through a reading and activity. In this slow food lesson plan, students read about the differences in fast food and slow food and the ties to sustainable agriculture. They nominate a local...
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Lesson Plan
Curated OER

4-4-3-2 Food Counts

For Teachers K - 2nd
Students investigate the quantities of those foods they must eat each day in order to have a balanced diet. They determine the quantities from each food group they need to eat for a balanced diet.
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Lesson Plan
Curated OER

Food Pyramid Tag

For Teachers 3rd - 5th
Students participate in a tag game with the purpose of learning about the food pyramid. For this food pyramid lesson, students are challenged to find photos of specific food groups without being tagged. During this lesson, a whistle is...
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Lesson Plan
Curated OER

Food Safety

For Teachers 3rd - 4th
Students recognize that safe food preparation is important to good health.  In this food safety instructional activity, students participate in an activity students separate, clean, chill, and cook food safely. Students use Glo Germ to...
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Interactive
Curated OER

English Exercises: Fast Food Goes Organic

For Students 3rd - 5th
In this vocabulary and listening skills online learning exercise, students complete a crossword puzzle with the names of fast foods that are shown in clip art pictures. They watch a YouTube video about a fast food restaurant becoming...
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Lesson Plan
Curated OER

Sorting Foods

For Teachers Pre-K - 2nd
A basic lesson on sorting awaits your charges. They sort a variety of foods while using the food pyramid, and identify the role of the food guide pyramid in helping people eat a healthy diet. Learners use an internet tool to apply their...
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Lesson Plan
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Curated OER

Food Pyramid Power: Looking Back and Moving Forward

For Teachers Pre-K - 2nd
Students show their knowledge of properties of objects as it pertains to sorting and creating patterns. In this food pyramid power instructional activity, students show their ability to use whole numbers in different representations by...
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Worksheet
Curated OER

PKU Yes Food Target

For Students 4th - 10th
In this PHE worksheet, students estimate and write the total amount of PHE in different foods and see if it fits into their pattern. Students do this for 28 foods.
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PPT
Curated OER

Foods Around the World

For Teachers 2nd - 4th
Bring the flavors of the world into your classroom with this tasty presentation on foods from around the globe. Spanish, Portuguese, Polish, Lithuanian, Welsh, and Italian foods are depicted with descriptions and colorful photos. Tip:...
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Worksheet
Curated OER

Food

For Students 7th - 9th
Review food related vocabulary with your Spanish speakers. Learners must translate the 32 Spanish sentences and identify their correct translation in the four options provided. 
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Lesson Plan
Curated OER

Food Packaging

For Teachers 6th - 8th
Students identify the functions of packaging food and how the designs work.  In this food packaging lesson students identify the changes that occur in different types of materials. 
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Lesson Plan
Curated OER

Kaffee - und Teegesellschaften: German Foods

For Teachers 9th - 12th
Introduce your Language young scholars to the culture and 19th century German custom of serving coffee and cake at small parties. They read old cookbooks, sort recipes, prepare foods, compare old German recipes to recipes from home and...
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Lesson Plan
Curated OER

Owls: Top of a Food Chain

For Teachers 3rd - 8th
Although written for middle schoolers, there is no reason that a 3rd, 4th, or 5th grader could not also learn about food chains through the dissection of owl pellets. After you introduce the topic, learners complete an owl research...
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Activity
Curated OER

Sioux Chef Sean Sherman: A Rebirth of Native American Cuisine

For Teachers 6th - 8th
Many families have special dishes they serve during holiday celebrations and get-togethers. Many of these recipes have been handed down from generation to generation and often come with stories. Introduce your middle schoolers to the...
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Lesson Plan
Curated OER

Nutrition

For Teachers 4th
Fourth graders identify food groups, foods that fit into those groups, and look at the nutritional value of each food group. They also discover how to interpret and understand food labels. The whole class makes some burgers and fries,...
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Lesson Plan
Curated OER

Tastes Great-- Is It Good for You?

For Teachers K - 8th
Students use the food guide pyramid established by the U.S. Department of Agriculture to evaluate the nutritional value of their favorite foods.
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Lesson Plan
Curated OER

Your Energy In

For Teachers K - 3rd
Help your youngsters make considerations about what they eat. Use this lesson as a jumping-off point to discuss dietary guidelines, the food pyramid, and major food groups. This creative lesson grabs youngsters by talking about what they...
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Lesson Plan
Curated OER

Black Tiger Academy Martial Arts Fitness Unit – Lesson 10

For Teachers 3rd - 6th
“To succeed, we must first believe that we can.”—Michael Korda. Black Tiger Academy’s martial arts lesson 10 of 20 continues discussing nutrition focusing on serving size. Americans overeat which leads to many health problems....
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Lesson Plan
Curated OER

Energy Balance In Your Life

For Teachers K - 5th
It's easy enough to put energy in, but not so easy to use it up! Look at food labels with your young learners and help them understand the concept of calories in and calories out. Food eaten means calories in and exercise means calories...
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Lesson Plan
Curated OER

You Are What You Eat

For Teachers K - 2nd
Students identify healthy food choices from the food groups on the USDA food pyramid. In this  nutrition and  health lesson, students identify and name examples of each food group displayed on the food pyramid. Students cut out healthy...

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