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Lesson Plan
Curated OER

Culinary Culture

For Teachers 8th - 9th
Welcome to the café! Introduce beginning French speakers to food-related vocabulary and using the conditional tense to place an order. This plan gets your kids up and moving. They look at French menus, identify quantity expressions (like...
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Lesson Plan
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Smithsonian Institution

Women's Role in the War Effort

For Teachers 5th - 8th Standards
Did you know that many women were Confederate spies during the Civil War? The resource focuses particularly on the important role women played for both the Union and Confederacy. It uses exercises such as a discussion, video, analyzing...
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Lesson Plan
Curated OER

The Cajuns: Natives with a Difference!

For Teachers 6th - 8th
Students examine the immigrant experiences of various culture groups. Using this information, they work together to compare and contrast these experiences with those of the Cajuns. As a class, they define ethnic group and research the...
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Lesson Plan
Curated OER

From Mashed to Riches

For Teachers K - 3rd
Students discuss the uses of a potato. In this food group lesson plan, students identify the five food groups and which one the potato belongs to. They create potato printing, compare different kinds of potatoes, grow a potato plant, and...
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Lesson Plan
Curated OER

Rules, Rules, Rules

For Teachers 4th
Fourth graders create their classroom rules.  In this Mayflower Compact lesson plan, 4th graders listen to the Plymouth story and learn about the Mayflower Compact.  Students analyze the Mayflower Compact and create a class compact of...
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Lesson Plan
Curated OER

The Voices of Slavery

For Teachers 4th
Fourth graders recognize and can describe the settlers of Early America. In this American colonies lesson, 4th graders research using primary and secondary sources, Native Americans, Europeans, and African Americans role in the colonies....

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