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PPT
Curated OER

Verb Tenses

For Teachers 7th - 9th
Why is it so important to have consistent verb tense when writing? Discuss some of the implications with your middle and high school classes. Examples are provided, and both incorrect and corrected sentences are shown. There's a lot of...
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Lesson Plan
Curated OER

Break the Fast: The Start to Good Health

For Teachers 9th - 10th
Students explore why eating a nutritious breakfast on a regular basis is important.
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Lesson Plan
Curated OER

Counting Calories

For Teachers 6th - 11th
Students evaluate the health of breakfast foods. They create and solve word problems using cereal nutrition data. They solve additional problems formulated in class and write short essay on what they learned.
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Lesson Plan
Curated OER

It's Sugar Time!

For Teachers 5th
Fifth graders review the Food Pyramid. They examine several breakfast cereal labels and determine how much sugar is in each. They discuss these amounts and whether or not they are surprised by the results. They discuss the amount of...
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Lesson Plan
Curated OER

Nutrition Lesson Plan

For Teachers 3rd
Third graders explore a variety of breakfast foods and beverages and write a creative story about their favorite. They then present their stories to the class and are encouraged to try different foods during the story time.
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Interactive
Curated OER

Misplaced and Dangling Modifiers - Exercise 2

For Students 4th - 6th
Getting tired of seeing dangling or misplaced modifiers in your students' writing? Use this grammar activity to reinforce the importance of careful reading and editing. Young writers find the sentence that has no misplaced or dangling...
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Worksheet
LearnEnglishFeelGood.com

Simple Present or Present Continuous?

For Students 3rd - 6th Standards
Mastering verb tense is an important part of building your learners' reading skills. Young grammarians look over ten sentences and use context clues to decide whether they should use the present or present progressive tense.
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Lesson Plan
Curated OER

Breakfast of Champions

For Teachers 2nd
Second graders classify foods using the food pyramid and write about the foods they eat. They distinguish between healthy and junk food and make healthy choices for their meals. They listen to the story "No Peas for Nellie" and discuss...
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Lesson Plan
Curated OER

Fit With Fiber

For Teachers 6th Standards
Sixth graders investigate the nutritional value of different types of cereal. They take a survey of students that ate breakfast and create a circle graph with the results. Students examine the nutritional information on the sides of the...
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Lesson Plan
Beacon Learning Center

Catching a Balanced Diet

For Teachers 1st
First graders explore the importance of balanced meals. They play a fishing game to help them select foods to make up a balanced meal.
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Lesson Plan
Curated OER

Making Cookies- How many per hour?

For Teachers 5th
Fifth graders measure how long it takes to make cookies. In this measuring time lesson, 5th graders explore how to manage time. Students decide when to start making breakfast on time, how to calculate playing time into their lunch time,...
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Lesson Plan
Curated OER

Health, Health, Hurrah!

For Teachers 3rd
Third graders explain the importance of eating healthy food. In this health science lesson, 3rd graders construct a balanced menu for breakfast, lunch and dinner. They create a collage about it and share it with the class.
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Lesson Plan
Curated OER

Nutrients

For Teachers 4th
Fourth graders discuss whether they ate breakfast and if so, did their breakfast contain all that their body needs until lunch time. They talk about the definition of nutrients and that every part of their body needs water. They also...
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Lesson Plan
Curated OER

Plant Parts and Their Diseases

For Teachers 9th - 12th
Students see how certain plants are very important to us. They explain that healthy plants are important to keep people healthy. They study the major parts of a plant (root, stems, leaves, flowers, fruit and seeds) and their basic...
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Lesson Plan
Curated OER

Health and Nutrition ESOL

For Teachers Higher Ed
Students bring cans of food to class to study and compare labels. They discuss the different information included and the importance of good nutrition. They create a one day menu that would maintain a healthy diet. They role play...
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Lesson Plan
Curated OER

Celebrating 100

For Teachers 1st
First graders tally the number of days spent at school until they reach the number 100. They complete a variety of activities to commemorate this day and consider the importance of the number zero.
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Lesson Plan
Curated OER

Social Studies: Aztec Calendars and Culture

For Teachers 6th
Sixth graders analyze the Aztec calendar and create their own examples of them. They determine the meaning of the symbols used in the calendars and record their ideas in journals. Students host a parent breakfast for them to observe...
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Lesson Plan
Curated OER

KINDNESS

For Teachers 3rd - 4th
Students ponder about the importance of kindness to each other and how that value affects others as well as the community to which they live in. They brainstorm and discuss the meaning of a rhyme adapted from John Bunyan as well.
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Lesson Plan
Curated OER

Celebrating 100

For Teachers 1st
First graders listen to story "The Pentathlon," discuss importance of number zero, create 100 badge to wear, look for and circle 100 sight words in newspaper, create pictures made with 100 squares of paper, and use interactive writing to...
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Lesson Plan
Curated OER

Yam and Eggs

For Teachers K - 5th
Students gain knowledge about the different kinds of foods people eat around the world for breakfast. They look at a map and see if they can come up with reasonable answers as to why location may affect what people eat. Students also...
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Lesson Plan
Curated OER

Is That a Fact?

For Teachers 3rd
Third graders listen to a paragrah as it is read and write down points that they think are important. They answer several comprehension questions to check for understanding of the passage. They then read pages in their science text book...
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Lesson Plan
Curated OER

Making Decisions Based on Best Information

For Teachers 4th
Fourth graders are introduced to the techniques to determine if the information they gathered was the best available. In groups, they discuss how having the best information can help them make important decisions. They also participate...
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Lesson Plan
Curated OER

Banquet For the Bunch!

For Teachers K - 5th
Students become familiar with the food guide pyramid, demonstrate a proper use of scissors and handling of glue materials, and explore the importance of eating healthy foods.
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Interactive
Curated OER

Breaking News English: Slimming

For Students 5th - 10th
In this slimming worksheet, students read the article, answer true and false questions, complete synonym matching, complete phrase matching, complete a gap fill, answer short answer questions, answer discussion questions, write, and more...

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