+
Lesson Plan
Curated OER

Digestive System, a Kinesthetic Lesson

For Teachers 6th - 11th
Students actively act out an aspect of the digestive tract on two parallel strips of tape on the floor 3-4 feet apart and width of classroom which represent the digestive tract.
+
Lesson Plan
Curated OER

Non-nutrients: Fiber and Water

For Teachers All
Students will identify the sources and function of carbohydrates and fiber and apply appropriate food preparation techniques.
+
Lesson Plan
Curated OER

Food Poisoning

For Teachers All
Identify strategies that prevent food-borne illnesses and contamination. National Standard 14.4.1 Identify food-borne illness Identify types of food-borne illness and their symptoms: botulism, e-coli, hepatitis, salmonella, staphylococci...
+
Lesson Plan
Curated OER

Epidemic, Plague, and Infection

For Teachers 3rd - 9th
Students recognize disease vectors (pathways) and risk factors for infectious diseases.
+
Lesson Plan
Curated OER

Health and Nutrition

For Teachers Higher Ed
Students examine vocabulary words that deal with the parts of the body. They identify the body parts and organs associated with the five senses. They identify common illnesses, causes and treatments. They research various lifestyle...
+
Lesson Plan
Curated OER

Structures and Behaviors of Planarians

For Teachers 2nd - 11th
Students investigate planaria of the phylum platyhelminthes. They use DigiScope technology to observe and describe the structure and movements of planarians.
+
Lesson Plan
Curated OER

Seashell Homes

For Teachers K - 4th
Pupils listen to a story about seashells. They discuss shelled animals. Learners describe the function of seashell. Pupils relate the function of a seashell to their own dwelling. They differentiate between shelled animals that make...
+
Lesson Plan
Curated OER

Fit With Fiber

For Teachers 6th Standards
Sixth graders investigate the nutritional value of different types of cereal. They take a survey of students that ate breakfast and create a circle graph with the results. Students examine the nutritional information on the sides of the...
+
Worksheet
Curated OER

Chemical Energy

For Students 9th - 10th
In this science worksheet, students read about enzymes and nutrition. Students also answer 2 comprehension questions about the reading.
+
Worksheet
Curated OER

Beef (Advanced)

For Students 7th - 10th
In this beef worksheet, students participate in a variety of activities including completing a digestion dilemma, identifying best meat cuts and selecting a service project to complete.
+
Lesson Plan
Curated OER

Healthy Colon with Good Digestion and Fiber

For Teachers 6th
Sixth graders learn about the colon and what it does. In this lesson about digestion and the colon, 6th graders analyze what this organ's job is. Students complete four activities where they explore the importance of fiber, the makeup of...
+
Lesson Plan
Curated OER

Love in the Time of Cholera

For Teachers 10th - 12th
Learners examine causes and treatment options for cholera. In this biology lesson, students model the osmotic basis of cholera using  dialysis tubes. Learners propose treatments for hypothetical patient.
+
Interactive
Curated OER

Bacteria

For Students 8th - 10th
In this bacteria worksheet, students fill in the blanks with the correct word. Students then label the structures found on a bacterium.
+
Worksheet
Curated OER

What is BAC?-Blood Alcohol Concentration

For Students 7th - 9th
In this blood alcohol worksheet, students read about the factors that affect a person's blood alcohol concentration. Students use a given formula to calculate the amount of alcohol in a list of four different drinks and apply their...
+
Worksheet
Biology Junction

Flatworms

For Students 9th - 12th
For this flatworms instructional activity, learners identify and color the different parts of a flatworm. They complete 14 short answer questions related to the topic.
+
Worksheet
Curated OER

Body Parts, Systems & Functions

For Students 4th - 12th
For this body parts worksheet, students match words to definitions, categorize organs into systems, name functions of organs, and more. Students complete 5 activities.
+
Lesson Plan
Curated OER

The Challenge to Deliver Insulin

For Teachers 5th - 9th
Students study the types of diabetes and why insulin is important.  In this diabetes lesson students build molecular models and create a healthy lifestyle plan. 
+
Worksheet
Curated OER

Fueling the Body

For Students 5th - 12th
In this nutrition worksheet, students review the organs and enzymes that are part of the digestive system. Then students review the food pyramid by comparing two menus. This worksheet has 9 fill in the blank, 4 true or false, and 5 short...
+
Lesson Plan
Curated OER

From One End to the Other

For Teachers 7th
Seventh graders become more familiar with how our food is broken down mechanically and chemically. They also trace the food through the alimentary canal.
+
Lesson Plan
Curated OER

The Digestive System: An Overview

For Teachers 6th - 8th
Students label main structures of the digestive system, describe each structure's function, and describe sequence of events involved in digestion.
+
Worksheet
Curated OER

Digestive System Quiz

For Students 9th - 12th
In this digestive system worksheet, students answer 9 questions, 2 of which are multiple choice and 7 are short answer. Included are questions about the process of digestion and the structures of the digestive system.
+
Lesson Plan
Curated OER

Geometry: Practical Applications of the Distance Formula

For Teachers 9th - 10th
Students, working independently and in groups, apply the distance formula to practical situations. After solving various problems, students in pairs design coordinate planes from the school blue print to measure the distance from the...
+
Lesson Plan
Curated OER

Questions regarding the Digestive System

For Teachers 4th - 7th
In this science related worksheet, students locate and answer thirty three multiple choice questions regarding the digestive system in humans.
+
Lesson Plan
Curated OER

The Last Great Canal

For Teachers 9th - 10th
Students read about a cholera outbreak in the 1840's. They read maps, predict how cholera moved throughout the country and participate in a lab activity that demonstrates how disease is spread. They compare cholera through time.

Other popular searches