Curated OER
A Serving By Any Other Name
Students examine the information given on food labels. They also discover what a serving size is and determine how much they eat over the suggested serving. They also calculate the number of calories are in different foods.
Curated OER
Mind Teasers
In this food worksheet, students keep a record of food amounts and calculate calories in different problems. Students complete 3 problems.
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Tony's Tiger BITES
Students work with the concept of equivalent fractions. In this equivalent fraction worksheet, students double a recipe, triple a recipe, and reduce a recipe for Tiger BITES by one-half and one-quarter. They apply multiplication and...
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Good Nutrition for Good Dental Health
Students identify nutritous foods that promote dental health. They choose a variety of foods that are good for teeth. They identify food groups and their place in the food pyramid. They discuss the importance of dental nutrition.
Curated OER
Practice Exam #03
In this math review instructional activity, students complete problems including simplifying, rounding, decimals, fractions, and more. Students complete 19 problems.
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Measuring Techniques - Level I
Students, in groups, carry out a recipe and successfully prepare food. After they finish making the product, they compare each group's products and complete "Evaluation of Crunchy Munchy Chocolate-Peanut Goop."
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Chef for a Day
Students make chocolate chip cookies. In this cooking lesson, students follow a recipe by doing each step in sequence.
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Beef Taco and Cheese Pockets
In this health worksheet, students examine the recipe for cheese pockets and beef tacos. They could then prepare the recipe by cooking them.
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Physical vs. Chemical Properties
For this physical and chemical properties worksheet, students read a 2 page article, identify 10 changes as physical or chemical characteristics and decide whether 3 combination of objects are chemical or physical mixtures and explain why.
Alabama Learning Exchange
Density
Learners observe a demonstration of regular soda versus diet soda. In this exploring density instructional activity students complete a lab on density and present a PowerPoint presentations of their results.
Curated OER
Wanted: Water!
Students determine what percentage of the Earth is water and how much water is needed by humans.
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Let's Read! I Know an Old Lady Who Swallowed a Pie
Students demonstrate portion sizes that are too large and ones that are "just right."
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Do Objects Vary Very Much?
Young scholars examine the concept of standard deviation, calculating mean, and collecting data. They measure the standard deviation in a bag of M&M candy, record the data, and calculate the mean.
Curated OER
Mapping Possible Solutions
Fourth graders propose possible sites for the heart of Florida state capital by mapping collected data onto a Florida state map and recording data in a Travel Log.
Curated OER
Air Pressure
Students get a better understanding of air pressure and how it effects our daily lives.
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A Funny Taste
Students participate in a demonstration that illustrates the relative amounts of salt in various bodies of water including the Dead Sea, Sallt Lake, Ocean water and distilled water. They taste and compare various mixtures.
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Soil Examination
Students examine soil. In this science lesson plan, students recognize different populations in a soil sample, demonstrate and observe water and wind erosion, and construct a levee flood control technique.
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Metrics
Students explore the metric system. In this science lesson plan, students familiarize themselves with the metric system as they participate in a hands-on activity.
Curated OER
Hatching Chickens
Students learn the importance of caring for eggs as they hatch chickens. In this egg hatching lesson, students observe what happens when eggs are hatched into chickens by completing a e-worksheet and watching a web based movie.
Curated OER
Do What You Water: Natural Inquirer
Students investigate water resources on Earth by reading a science magazine. In this natural resources lesson, students read an article in the Natural Inquirer dealing with the scarcity of fresh water. Students complete a survey...
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Making an Edible Coral Polyp
Students study anatomy. In this coral reef lesson, students recreate the anatomy of a coral polyp using edible materials. They work in pairs following step-by-step instructions given by the teacher. This lesson includes a list of...
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Lesson Six
Students examine the ocean and its vast resources. In this oceans lesson plan students complete a "seaweed candy" activity then eat their creation.
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Science: Pigments and Photosynthesis
Students explore the process of photosynthesis by identifying chloroplasts and chlorophyll pigments. In a demonstration, they observe a demonstration connecting pigments with sunlight conversion into energy. Using paper chromatography,...
Curated OER
Measurement Benchmarks and Conversions
Learners explore the concept of measurement. In this measurement lesson plan, students determine appropriate units of measure for objects in the classroom. Learners discuss the importance of measuring objects with the same unit of...