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Lesson Plan
Curated OER

Review of Life Cycle

For Teachers K - 2nd
Students illustrate the life cycle of a butterfly. In this life cycle lesson, students use the book From Caterpillar to Butterfly and the Internet to learn about life cycles. Students use different types of pasta to represent the...
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Lesson Plan
Curated OER

Mineral Magic

For Teachers 3rd - 5th
Students classify rocks and minerals according to their characteristics, after finding the similarities and differences of school supplies and pasta.
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Lesson Plan
Curated OER

Quick Breads: A Practical Application

For Teachers All
Apply food selection and preparation guidelines related to quick breads, rice, grains, and pasta. National Standard 14.3.3 Identify basic cooking techniques related rice, grains, and pasta Identify examples of quick breads: muffins,...
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Lesson Plan
Nemours KidsHealth

Asthma: Grades K-2

For Teachers K - 2nd
Students explore asthma.  In this respiratory system and asthma instructional activity, students identify the body parts related to the respiratory system and explain each part's function. Students construct a 3-D replica of the...
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Lesson Plan
Virginia Department of Education

The Particle Theory of Matter

For Teachers 9th - 12th Standards
Demonstrate the particle theory of matter to high school scientists with an engaging experiment that allows them to visually see the results as substances change from one state to another. The class concludes with a discussion about how...
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Lesson Plan
Food a Fact of Life

Back to Basics

For Teachers 6th - 12th
Ratatouille, the sauce not the animated Disney film, is the focus of this foods lesson. Class groups prepare either a classic tomato ragu or a ratatouille to take home and share with their families.
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Lesson Plan
Curated OER

Mystery Jars

For Teachers K - 4th
Youngsters discover ways to estimate. They will use two jars with large and small items and estimate the number of items. Then record their estimate and explain why they answered the way they did. They try this experiment with different...
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Lesson Plan4:04
TED-Ed

Sugar: Hiding in Plain Sight

For Teachers 6th - 12th Standards
Did you know that you can find added sugars in three-quarters of the foods you find in grocery stores? Invite your learners to consider how much sugar exists in the food products we eat on a day-to-day basis, as well as to learn about...
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Lesson Plan
American Chemical Society

Comparing the Density of Different Liquids

For Teachers 3rd - 8th
Learners will like making a liquid layer cake to investigate the relative densities of various liquids: water, oil, and corn syrup. They will also introduce a few solid materials to find out how their densities compare. Standing alone,...
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Lesson Plan
Acoustical Society of America

Generalizing How Musical Instruments Work

For Teachers 6th - 12th
Sound, vibrations, resonance, and frequency are explored as learners use music to foster scientific inquiry. They engage in three different sound experiments and follow up discussions to foster a better understanding of how musical...
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Lesson Plan
Cornell University

Classification

For Teachers 3rd - 8th
Explore the scientific method of classification. An interactive activity asks learners to create a classification system for a group of objects and develop a flow chart to communicate their systems. In addition, individuals use a...
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Lesson Plan
Curated OER

Marshmallow Fun Day - math

For Teachers K
Early learners rotate to different classroom centers and participate in six activities based on using marshmallows to review concepts learned. They make: marshmallow sculptures (geometric shapes), the shape of mittens using colored...
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Lesson Plan
ESL Kid Stuff

Likes & Dislikes

For Teachers Pre-K - 2nd
Everyone has different preferences when it comes to food. Kids discuss the foods they like and dislike in a series of activities that include magazine cut-outs, singing a song about cheese, playing a group game, and reading a short story...
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Lesson Plan
Curated OER

100th Day of School Collections

For Teachers K - 2nd Standards
Celebrate the 100th day of school with a few great 100 themed stories and classroom activities. The books Benny's Pennies and 100th Day Worries are suggested for reading, making 10 piles of 10 objects is encouraged, and 5 extra lesson...
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Lesson Plan
Curated OER

The Food Guide Pyramid

For Teachers 7th - 8th
Students examine each level of the food pyramid and how many servings they should consume during the day. They study the important nutrients associated with each category of the food pyramid.
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Lesson Plan
Curated OER

Rain Sticks

For Teachers K - 8th
Artists of all ages construct a three-dimensional form and fill it with rice to make gentle, percussive sounds. They discover that Native South American tribesmen would harvest dead branches from cactus plants, fill them with small...
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Lesson Plan
Curated OER

Deck the Halls with Literature Trees

For Teachers K - 12th
Reinforce and assess reading comprehension by having your class make a literature tree! After reading a book, pupils make decorations to represent the book's themes, characters, and setting. Materials for decorating can be as diverse and...
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Lesson Plan
Curated OER

Japan: Farmers Face Global Competition

For Teachers 10th - 12th
Young scholars examine the history of Japanese farming and current international farming issues. They conduct Internet research, create a chart to illustrate the history of farm products in Japan, and simulate a WTO meeting.
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Lesson Plan
Curated OER

The Very Hungry Caterpillar

For Teachers 2nd - 4th
Read the story, The Very Hungry Caterpillar, and complete activities from multiple subjects. Make a mural, create a class graph, discuss the life cycle of a butterfly, research information about butterflies on the Internet and make a...
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Lesson Plan
Curated OER

Cooking in Britain Today

For Teachers 4th - 8th
Learners explore British cooking vocabulary. In this ELL vocabulary instructional activity, students identify and describe various foods, match foods with adjectives, discuss their opinions about British cuisine, then read food critic...
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Lesson Plan
Curated OER

Starch

For Teachers 7th - 12th
Learners examine the basics of starch and how it is used in food. In this photosynthesis lesson students experiment with variables that affect starch production in photosynthesis.
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Lesson Plan
Perkins School for the Blind

Tactile Journals

For Teachers K - 8th
I absolutely love this idea. Children with visual impairments create tactile journals which describe an event from the previous week in an artistic way. They verbally describe one event from the previous week and then use a wide array of...
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Lesson Plan
Perkins School for the Blind

Counting in Tactile Journals

For Teachers K - 6th
This is one of those great ideas I totally love. Youngsters with visual impairments practice counting and left-to -right sequencing by counting out a set number of edible objects from the left and putting them in a bag on the right. They...
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Lesson Plan
Nuffield Foundation

How Much Energy Is There in Food?

For Teachers 9th - 12th Standards
People associate calories with food, but what is a calorie? Young scientists measure the number of calories in samples of food to better understand the concept. They test a variety of samples, take measurements, and compare their results...

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