+
PPT
Curated OER

Animal Nutrition

For Teachers 9th - 10th
Use this great overview to give information on all aspects of nutrition. By working their way through this PowerPoint, students review a lot of information about the digestive process.  Students read many facts on a number of detailed...
+
Lesson Plan
Curated OER

Slash Trash! Reducing, Reusing and Recycling Our Way to Zero Waste

For Teachers Pre-K - 6th
The other "Three Rs" are covered in this lesson: reduce, reuse, and recycle. Over four weeks, conservationists collect data about waste in their own homes. They combine their findings with those of other students in order to analyze...
+
Lesson Plan
Curated OER

The Web of Life - Ecosystem

For Teachers 3rd - 8th
Students examine the concepts of ecosystems and interdependence. They construct block pyramids to demonstrate interdependence, and map off an area to observe and identify animals. They create food chain mobiles and play a web of life game.
+
Lesson Plan
Curated OER

Favorite Foods at Thanksgiving

For Teachers 4th
Fourth graders study different types of graphs as a means of displaying information. They survey others to find their favorite Thanksgiving food and then graph the results using different types of graphs.
+
Lesson Plan
Curated OER

Get Ready, Get Set, Hibernate

For Teachers K - 2nd
Learners match each body part or idea from a work bank about methods of animal adaptations for winter survival. They observe as the first one, food is covered with the whole class before completing the rest of the diagram. They discuss...
+
Unit Plan
Intel

Starquest

For Teachers 6th - 8th Standards
Almost every ancient culture observed the stars and saw pictures in the patterns. Studying stars allowed them to guide travelers, determine when to plant crops, when to harvest food, and the stories surrounding the images include some of...
+
Lesson Plan
Curated OER

Manufacture of Cheese

For Teachers 8th - 12th
Learners examine the steps and safety procedures in the cheese making process. They make and taste a variety of cheeses comparing their properties.
+
Lesson Plan
Curated OER

Food Webs

For Teachers 9th - 12th
Students are explained that they are spending the next few days researching an organism in preparation for a field trip. They are shown an overhead of the Field Guide. Students discuss what habitat means. They use their organism to...
+
Lesson Plan
Curated OER

Call it "Macaroni"

For Teachers 1st - 3rd
Who knew there were so many fun educational opportunities featuring pasta? Scholars read a brief informational text about the history of pasta (note that "macaroni" is spelled two different ways, so address this if kids are reading...
+
Lesson Plan
Curated OER

The Greedy Dog

For Teachers K
Teach young mathematicians the concepts of greater than, less than, and equal to with kinesthetic, visual, verbal, and numeric approaches. In a playful session that addresses multiple intelligences, your class will: dramatize a greedy...
+
Lesson Plan
Curated OER

Cooperative Learning Units

For Teachers 4th - 6th
Groups of learners work cooperatively to perform research, and compile a presentation for the class on a selected Nevada Indian Tribes. Some of the topics researched are territorial movements, religion, social life, recreation, and food...
+
Lesson Plan
Serendip

Changing Biological Communities – Disturbance and Succession

For Teachers 9th - 12th Standards
After cutting down a forest to make a farm, how long would it take the environment to turn an abandoned farm back into a forest? Scholars study this exact scenario while they interpret many charts and graphs of the changing ecosystems as...
+
Interactive
American Museum of Natural History

Global Grocery

For Students 6th - 12th Standards
A walk through the grocery store is like a walk around the world. An interactive activity shows popular grocery items and where the ingredients originate. Perfect as a remote learning resource, the lesson connects groceries to the...
+
Lesson Plan
Curated OER

Operation Spaghetti

For Teachers 3rd - 5th
Find the math in recipes. Young chefs will follow a recipe and investigate the total cost for materials. They measure amounts of food necessary for the recipe and compute the per person cost.
+
Lesson Plan
Bowland

AstroZoo

For Teachers 6th - 9th
Rescue animals in the zoo by applying math concepts. Groups of learners solve three missions involving oxygen, food, and climate control. Each group selects an animal from one of four bio-domes.
+
Lesson Plan
Science Matters

Energy from Water Wheels

For Teachers 6th Standards
Historians believe the first vertical water wheel was invented in Rome during the Augustan Age. The sixth lesson in the series of 10 has scholars experiment with designing their own water wheels. Through testing various pastas and...
+
Lesson Plan
Curated OER

Fractions in Shapes

For Teachers 1st
First graders explore fractions with manipulatives. In this fraction instructional activity, 1st graders use paper foods such as sandwiches and pizza in order to find halves, thirds, fourths, eighths, and more. This instructional...
+
Lesson Plan
Curated OER

Bias Sampling

For Teachers 3rd - 5th
Students explore statistics by conducting a scientific study. In this data analysis lesson plan, students conduct a class poll about popular foods of their classmates. Students complete a worksheet and discuss how bias opinions affect...
+
Lesson Plan
Curated OER

Making Pretzels

For Teachers Pre-K - 1st
Students discover that plants provide food products to humans. For this baking lesson, students grind wheat seeds into flour and then use the flour to make pretzels. Students participate in a variety of activities that involve them in...
+
Lesson Plan
Curated OER

Collecting Compost

For Teachers 2nd - 6th
Students observe a composting box. In this soil lesson, students create a composting bin by using a bin, newspaper, worms, and food scraps. Students create a composting food web.
+
Lesson Plan
Curated OER

Where Did My Lunch Come From? A U.S. Regional Tour

For Teachers 6th - 8th
Students explore the five regions of the United States. In this social studies lesson, students discuss the regions and the states located in that region. Students discuss the types of food produced in each region and analyze a school...
+
Lesson Plan
Curated OER

Pollination

For Teachers 4th
Fourth graders explore the pollination process. In this plant biology lesson, 4th graders dissect a flower to identify the parts of a flower and watch a video to see seed dispersal. Students write about the pollination process.
+
Lesson Plan
Curated OER

Geography and our Family Favorites

For Teachers 3rd - 5th
Students talk with older family members about favorite family foods and where they have originated. They learn the process that went into the preparation and cooking of these foods and contrast how technology has affected food...
+
Lesson Plan
Curated OER

Dinosaurs

For Teachers 1st - 3rd
Students are introduced to the various types of dinosaurs and write in their journals about their favorite one. After listening to a story and watching a filmstrip, they color a few pages in their Dinosaur Friends Book. They also examine...