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Lesson Plan
Curated OER

Making Cookies- How many per hour?

For Teachers 5th
Fifth graders measure how long it takes to make cookies. In this measuring time lesson, 5th graders explore how to manage time. Students decide when to start making breakfast on time, how to calculate playing time into their lunch time,...
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Lesson Plan
Curated OER

Writing a Business Letter to Compare and Contrast

For Teachers 9th - 12th
Students compose business letters. In this writing skills lesson, students use the business letter format as they note cause and effect relationships between the weight epidemic in the United States and changing menus in American...
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Lesson Plan
Curated OER

Eating Out and Eating In- Go Lean with Protein

For Teachers 5th
Fifth graders explore healthy food options at fast food restaurants. In this restaurant instructional activity, 5th graders explore menus from different fast food options. Students investigate menus to determine the healthiest meal options.
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Unit Plan
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Stanford University

A Healthy You

For Teachers 9th - 10th Standards
Go beyond counting calories with a healthy eating unit that focuses on reading nutritional labels, making healthy choices, and incorporating fitness into daily life. After four lessons about the different ways kids can improve their...
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Lesson Plan
Curated OER

Serving Up Reality

For Teachers 6th - 12th
Students consider the factors that go into running a restaurant and examine how the restaurant industry impacts the economy of the United States. They create skeleton proposals for new restaurants and consider the costs of this type of...
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Lesson Plan
Curated OER

Fast Food Fun

For Teachers 4th - 6th
Learners use technology to input, retrieve, organize, manipulate, evaluate, and communicate information to find calories and fat in a typical fast food meal. They decide which fast food restaurant you would like to visit and click on...
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Lesson Plan
Curated OER

A Thanksgiving Language Lesson!

For Teachers 6th
Sixth graders, in groups, create restaurants, menus, and advertisements to attract Thanksgiving Day customers.
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Lesson Plan
Curated OER

Tasty Tech Activity With Excel

For Teachers 3rd - 8th
Students are introduce to basic Excel skills, rank their opinions of menu items from fast food restaurants, add their answers to the spreadsheet, and then create a simple graph of the results.
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Lesson Plan
Curated OER

Planning My Vacation Online

For Teachers 8th - 12th
Students use a variety of resources to decide on a vacation destination. They locate three points of interest, a hotel, and two restaurants at their destination.Students obtain driving directions for their trip, create a trip budget, and...
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Lesson Plan
Curated OER

France Introduces Smoking Ban

For Teachers 6th - 9th
Students read, discuss and analyze a newspaper article about France introducing a ban on smoking in bars, cafes and restaurants. They assess the key vocabulary words used in the article and view the grammar side of the article.
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Activity
Michigan State University

May I Take Your Order?

For Teachers 3rd - 6th
If you're a pest, come and get a tasty meal here! Scholars work collaboratively to construct a mini restaurant out of a shoe box and create a menu that feeds a pest their favorite food. 
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Lesson Plan
Curated OER

Visitons Le Café! (Let's Visit the Café!)

For Teachers K - 8th
Students become familiar with basic French cafémenu items by viewing pictures of various foods and drinks and identifying them in French, and practice proper pronunciation by ordering foods in French, while taking turns role playing...
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Lesson Plan
Curated OER

German Chefs and Cookbook

For Teachers 5th - 12th
Students explore German vocabulary words associated with food and cooking. Individually, students locate German recipes and then prepare authentic German food to share with the class. They share recipes and compile a German cookbook.
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Lesson Plan
Curated OER

Marketing A Restaurant

For Teachers 7th - 12th
Pupils simulate the opening and operating of a restaurant using the Four P's of Marketing. Students play the roles of all the people involved in the restaurant business, as well as customers, as they act out various "restaurant" scenarios.
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Worksheet
Curated OER

October 5, 1902 - McDonald's

For Students 7th - 8th
In this writing prompt activity, students learn that October 5, 1902 was the birthday for the founder of the McDonald's restaurant. Students write a persuasive paragraph about not eating fast food.
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Worksheet
Curated OER

American Restaurant Quiz-ESL

For Students 8th - 10th
In this ESL American Restaurant quiz activity, students answer a set of 8 multiple choice questions, then repeat and practice a set of restaurant expressions.
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Lesson Plan
Curated OER

Did Somebody Say...? Where to Work?

For Teachers 6th - 8th
Middle schoolers conduct research on four fast food restaurants to determine where they might apply for a job. They conduct research on hourly rate, working conditions, and benefits, construct a spreadsheet with a graph, and present...
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Worksheet
Curated OER

Intermediate Matching - Restaurant

For Students 3rd - 5th
In this vocabulary worksheet, students match the 9 terms in the left-hand column to the 9 appropriate definitions in the right-hand column. All of the words pertain to restaurants.
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Lesson Plan
Curated OER

Graph Lesson Plan

For Teachers 5th
Fifth graders identify different types of graphs. In this graphing lesson plan, 5th graders record their favorite fast food restaurants and graph the results. A graph song to the tune of "Macarena" is included.
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Lesson Plan
Curated OER

Countries, Food, and Culture

For Teachers K - 2nd
Students examine foods from other countries. In this multicultural lesson plan, students write down names of different restaurants and categorize pictures of foods according to the specific restaurant. For example, Won Ton Soup would be...
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Worksheet
Curated OER

ESL: Ordering in a Restaurant

For Students 4th - 6th
In this ESL restaurant vocabulary worksheet, students fill in blanks in sentences that create a conversation between a waitress and customer. Word choice appear at the top of the page.
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Lesson Plan
Curated OER

Box-and-Whisker Plots

For Teachers 9th - 12th
Students explore nutritional information for several fast food hamburgers using statistical applications. In this statistics lesson, students analyze calories, fat, and sodium content of various fast food restaurants. Students also...
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Worksheet
Curated OER

Calculating Tips

For Students 4th - 6th
In this calculating tips worksheet, students determine how much should be tipped on amounts spent at restaurants.
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Lesson Plan
Curated OER

Computation and Estimation

For Teachers 3rd - 5th
Students read "Moosey Saves Money" and use mental math to determine if Moosey is saving any money. In this math computation and estimation instructional activity, students discuss the story in relation to saving money, recording in their...