Global Oneness Project
Living with Less Water
Did you know that California produces two thirds of the fruits and nuts consumed in the United States? That it produces almost one third of the vegetables? Did you know that scientists warn that California is facing the onset of a...
Curated OER
Water Fitness
High schoolers participate in a series of aerobic exercises in water to help improve fitness.
Virginia Department of Education
The Hydrologic Cycle
There is the same amount of water on earth now as there was when it was formed. The water from your faucet could contain molecules that dinosaurs drank! Young scientists build their own hydrologic cycle model and observe it for five...
Omaha Zoo
Monitoring Amphibians
What sort of shoes do frogs wear? Open toad sandals. If your scholars want experience collecting field samples, this is the lesson for you. After learning the proper way to collect field samples, pupils catch amphibians to test for...
Brown University
Youth Activism and the Dakota Access Pipeline
Do young people have a role in social movements? Should they? The involvement of young people in the Dakota Access Pipeline is the focus of a resource that asks class members to examine letters written by native youths who oppose the...
TryEngineering
Nano Waterproofing
Does your shirt hate water? In the activity, future engineers observe the hydrophobic effect in fabrics. They brainstorm and test some ideas for waterproofing fabrics.
Curated OER
Designing an Earthquake-resistant Structure
Students attempt to design and build the most stable "earthquke resistant" structure. They create model buildings and test them on a shake table to see which design holds up the best.
Curated OER
Water Fitness
Toward the end of the school year when the weather warms up, take your high schoolers swimming! They perform various cardiovascular activities in the pool, beginning with a warm-up activity and followed by stretching, precardio,...
American Chemical Society
Changing the Density of an Object - Adding Material
In this sixth of seven activities revolving around the concept of density, physical science fans figure out if anything can be done to change the density of an object. Demonstrate by placing a can of regular and a can of diet soda into a...
American Chemical Society
Changing the Density of a Liquid - Heating and Cooling
During a unit on density, pupils ponder whether or not temperature affects this property. By carefully inserting blue cold water and yellow hot water into a room-temperature sample, they will see the answer. Make sure to have done the...
DiscoverE
Slime!!
Who's going to get slimed? Your entire class! Scholars create slime using Borax, water, and white glue. Some food coloring can give the slime a bit of color.
LABScI
Viscosity: The Fluid Lab
There's more to fluids than meet the eye—they include gases, liquids, and polymers, too! Scholars complete three hands-on activities exploring different properties of fluids. They explore viscosity by measuring the resistance, or...
Curated OER
Lazertran Silk Scarf
High schoolers create a silk scarf with digital images transfered onto it. They print out photos for transfer and stretch out the scarf on a frame. They paint the scarf and apply a resist for texture. The results are stunningly...
Curated OER
Under the Sea
Tropical fish are a great subject for any art project, they are colorful, interesting, and can go along with under water themed stories read in class, learner written narratives, or Marine Biology units. This set of instructions will...
Curated OER
Blow-and-Go Parachute
Students design a skydiver and parachute constraption to demonstrate how drag caused by air resistance slows the descent of skydivers as they travel back to Earth. They experience how gravity pulls the skydiver toward the earth and how...
Curated OER
Bacteria and Antibodies Lesson Plans - Biology Teaching Thesis
High schoolers are introduced to 6 different lesson that deal with biology they include: The Good and Bad of Bacteria, An Introduction to Microbes, Microbes That Are Your Buddies, Bacteria and Water Purification, Microbes are Everywhere,...
Curated OER
Non-nutrients: Fiber and Water
Students will identify the sources and function of carbohydrates and fiber and apply appropriate food preparation techniques.
Teach Engineering
Superhydrophobicity – The Lotus Effect
Discover and demonstrate the Lotus Effect and superhydrophobic surfaces with the eighth installment of a nine-part series that teaches scholars about surfaces that exhibit superhydrophobicity. The lesson plan continues also describes...
Virginia Department of Education
Adaptation and Evolution
Um may be the atomic symbol for confusion, but it won't be needed in this lesson. Scholars rotate through seven stations completing experiments, hands-on activities, writing exercises, and analysis. Stations include material on...
Curated OER
Fish Themed Silk Painting
Students sketch an underwater scene that includes a fish and its surroundings. They trace a circular template the size of their silk hoop, Students follow directions to reproduce their drawings with resist material onto the silk. They...
Curated OER
Biodegradability
Students study the effects of water, salt water and heat on common household materials. They separate an emulsion and show that the materials are completely recoverable and observe the effect of acetone and water on polystyrene.
Curated OER
Physical and Chemical Change of Six White Substances
Students investigate chemical and physical changes in reactions. For this chemical and physical change lesson plan, students mix 6 different white substances with water, vinegar and iodine. They make hypotheses about each substance and...
Curated OER
Off Base
Young scholars explain the Chatelier's Principle. In this pH lesson, students identify factors that resist changes in pH of the ocean and why the ocean is becoming more acidic.
Curated OER
WHAT'S ORGANIC?
Students explore how certain foods come to be certified "organic." They write the words "organic" and "synthetic" and given the definitions of each. Students are given dictionaries. They are asked: "What is organic food?" Students grow...
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