Curated OER
Eggs, Baked Eggs Lab, Day 2
Students examine the structure, sizes and nutritional value of eggs. After completing a word search, they participate in a lab in which they make baked eggs with bacon. To end the instructional activity, they test their final product...
Curated OER
Keeping Students Focused During the Holiday Season
There are easy ways to make the day before a school break fun, exciting, and productive.