Instructional Video13:12
TED Talks

Adam Garske: How designing brand-new enzymes could change the world

12th - Higher Ed
"If DNA is the blueprint of life, enzymes are the laborers that carry out its instructions," says chemical biologist Adam Garske. In this fun talk and demo, he shows how scientists can now edit and design enzymes for specific functions...
Instructional Video3:43
SciShow Kids

Why Does Some Cheese Have Holes?

K - 5th
Cheese is a great snack! One of the best things about it is that there's so many different kinds: cheddar, mozzarella, provolone, gouda... the list goes on and on! But have you ever wondered why some cheeses, like Swiss, are full of...
Instructional Video3:28
SciShow

Are Soft Cheeses Dangerous During Pregnancy?

12th - Higher Ed
You may have heard the oddly specific advice that pregnant people shouldn't eat soft cheeses, but there's a very good reason for that, and it applies to more than just dairy products.
Instructional Video3:00
MinuteEarth

Why Do We Eat Spoiled Food?

12th - Higher Ed
Why Do We Eat Spoiled Food
Instructional Video17:03
TED Talks

TED: US politics isn't broken. It's fixed | Katherine M. Gehl

12th - Higher Ed
The "broken" US political system is actually working exactly as designed, says business leader and activist Katherine Gehl. Examining the system through a nonpartisan lens, she makes the case for voting innovations, already implemented...
Instructional Video2:07
SciShow

Why Does Melted Cheese Taste So Much Better?

12th - Higher Ed
It goes on some of our favorite foods, and it can even make our least favorite foods taste better. Yes, we're talking about melted cheese.
Instructional Video2:36
SciShow

Does Milk Make You Phlegmy?

12th - Higher Ed
It’s become a common belief worldwide that gulping down a glass of milk will make you phlegmy. But... there seems to be no real scientific evidence to back up that claim.
Instructional Video1:45
SciShow

Why Does Swiss Cheese Have Holes?

12th - Higher Ed
SciShow explains a) why Swiss cheese has holes, b) what Swiss cheese is called in Switzerland and c) what vested interest the U.S. government has in said cheese holes. Seriously, people.
Instructional Video10:58
TED Talks

TED: What happens when biology becomes technology? | Christina Agapakis

12th - Higher Ed
We've been promised a future of chrome -- but what if the future is fleshy? asks biological designer Christina Agapakis. In this awe-inspiring talk, Agapakis details her work in synthetic biology -- a multidisciplinary area of research...
Instructional Video2:01
SciShow

Do My Feet Smell Like Doritos?

12th - Higher Ed
Hank tackles another one of the internet's most-asked questions: What makes feet stink? And maybe more importantly, why do they sometimes smell like ... snack food?
Instructional Video5:27
SciShow

Forget Angry: Here’s How Hunger Makes You Impulsive

12th - Higher Ed
You may feel a bit grumpy when you're hungry, but hunger can affect us in more powerful ways than we realize.
Instructional Video2:07
MinutePhysics

Why the Solar System Can Exist

12th - Higher Ed
If gravity is so attractive, why doesn't the earth just crash into the sun? Or the moon into the earth? The answer: Stable Orbits
Instructional Video5:33
SciShow Kids

The Coolest Machine Ever!

K - 5th
Jessi and Squeaks have a new invention to show you! They built it using what they know about simple machines and with a little inspiration from a cartoonist named Rube Goldberg!
Instructional Video4:53
TED-Ed

TED-Ed: Are food preservatives bad for you? - Eleanor Nelsen

Pre-K - Higher Ed
Food doesn't last. In days, sometimes hours, bread goes moldy, apple slices turn brown, and bacteria multiply in mayonnaise. But you can find all of these foods out on the shelf at the grocery store " hopefully unspoiled -- thanks to...
Instructional Video10:37
TED Talks

TED: Cracking Stuxnet, a 21st-century cyber weapon | Ralph Langner

12th - Higher Ed
When first discovered in 2010, the Stuxnet computer worm posed a baffling puzzle. Beyond its sophistication loomed a more troubling mystery: its purpose. Ralph Langner and team helped crack the code that revealed this digital warhead's...
Instructional Video4:17
SciShow Kids

What’s Inside a Camel’s Hump?

K - 5th
A camel's hump doesn't contain water or bone… it’s fat. And each hump can store up to 36 kilograms of it that can sustain the camel for weeks or even months without food. The fat is incredibly nutritious and people are even starting to...
Instructional Video4:39
TED-Ed

TED-Ed: The beneficial bacteria that make delicious food - Erez Garty

Pre-K - Higher Ed
Where does bread get its fluffiness? Swiss cheese its holes? And what makes vinegar so sour? These foods may taste completely different, but all of these phenomena come from microorganisms chowing down on sugar and belching up some...
Instructional Video9:43
SciShow

8 Cheesy Science Facts

12th - Higher Ed
Some science to go along with that board of cheese at the party.
Instructional Video4:08
SciShow Kids

The 5 Fabulous Food Groups

K - 5th
Learn about our 5 main food groups with Jessi and Squeaks, then see if you can name them all!
Instructional Video4:29
TED-Ed

TED-ED: What causes body odor? - Mel Rosenberg

Pre-K - Higher Ed
Most of us don't need more than one whiff to identify that generally unpleasant, characteristic smell we call body odor. But it's a surprisingly complex phenomenon, influenced by our genetic makeup, age, diet, and hygiene. So what is...
Instructional Video5:30
TED-Ed

TED-Ed: Paul S. Kindstedt: A brie(f) history of cheese

Pre-K - Higher Ed
Before empires and royalty, before pottery and writing, before metal tools and weapons – there was cheese. As early as 8000 BCE, Neolithic farmers began a legacy of cheesemaking almost as old as civilization. Today, the world produces...
Instructional Video5:36
Be Smart

The Delicious Science of CHEESE!

12th - Higher Ed
I am an absolute freak for cheese. Next to bread, it might be our oldest biotechnology! Here's some of the science about how it's made and where it comes from. Special thanks to Kara Chadbourne from Antonelli's Cheese in Austin, TX!!!...
Instructional Video6:32
Curated Video

The History and Culture of Cyprus

6th - Higher Ed
Island of Cyprus:Then, in the Mediterranean Sea, on the Island of Cyprus, we will find some of the oldest water wells in the world and the first archaeological remains of Cyprus, which date back to the Neolithic period, more than 10,000...
Instructional Video0:55
Curated Video

Only In United Kingdom 3 - Cheese on Toast Celebration

9th - Higher Ed
Cheese on Toast Celebration:A promotional campaign celebrates the beloved family favorite of melted cheese on toast, bringing attention to this comfort food.