Instructional Video2:52
US Department of Agriculture

Environmental Credit Trading at Wildwood Farm, Virginia

Higher Ed
This story takes you to Appomattox, Virginia where a farmer is using an innovative approach to keeping runoff out of the Chesapeake Bay. By planting trees on retired cropland, the farmer is helping to filter pollutants from streams in...
Instructional Video4:40
Curated Video

Understanding Drought: Causes, Implications, and Mitigation Strategies

Pre-K - Higher Ed
A drought happens when there is significantly less rainfall than usual in an area. Discover why droughts happen and what can be done to mitigate the impact of a drought.
Instructional Video1:58
Food Farmer Earth

What Is My Favorite Squash - One Farmer Answers

12th - Higher Ed
This video features a farmer sharing their personal favorites among various squash varieties. Vicki Hertel, of Sun Gold Farm, discusses the unique qualities and culinary uses of different types of squash, including their taste, texture,...
Instructional Video8:15
Weird History

Simo Haya | The Deadliest Sniper In History

12th - Higher Ed
Simo "Simuna" Häyhä was a Finnish sniper who earned the ominous nickname, "The White Death". He's credited as one of the most accurate snipers of all time with a reported 500+ kills under his belt while enlisted. Today we're learning...
Instructional Video4:38
Financial Times

Urban farms on rooftops and underground

Higher Ed
City agriculturalists are harnessing technologies such as LED bulbs, 3D printers and data analysis to speed up growth and create farms virtually anywhere.
Podcast3:49
NPR

Farming and Vets

Pre-K - Higher Ed
Nearly 4,000 Vermont veterans have served in Iraq and Afghanistan since 9/11. Many veterans are still dealing with the invisible wounds of war. Some of them, however, have begun to find healing through farming. One veteran who is raising...
Instructional Video4:38
US Department of Agriculture

Urban Agriculture in New York City

Higher Ed
USDA Deputy Secretary Krysta Harden visits the Union Square Farmers Market in downtown NYC sampling products and chatting with farmers and producers about the challenges and rewards of urban agriculture.
Instructional Video6:19
Food Farmer Earth

Artful Artichoke Preparation: From Thistle to Table

12th - Higher Ed
This video provides an insightful guide on prepping artichokes for cooking, covering the removal of thorny tips and the outer layer of leaves, peeling the stem for added flavor, and detailing how to remove the inedible choke for a clean,...
Instructional Video5:19
Food Farmer Earth

The Legacy of Craft: Generations of Sausage Making

12th - Higher Ed
Tracing the lineage of a family's sausage making tradition from its inception in 1927, the story captures the essence of craftsmanship passed down through generations. It reflects on the meticulous art of sausage preparation, the...
Instructional Video2:05
Curated Video

The United Colonies of America: More Diverse Than You'd Think

9th - Higher Ed
Despite their many differences, the North American colonies eventually came together as one country – the United States of America. It’s that acceptance of other cultures, other ideas, other people, that makes us truly American.
Instructional Video1:08
Food Farmer Earth

Crafting Divinity - A Journey into Artisan Chocolate Making

12th - Higher Ed
The story captures a chocolatier's passion for transforming high-quality chocolate into artistic, hand-gilded pieces, inspired by the Latin genus name for cocoa, Theobroma, meaning "food of the gods". It details the meticulous process...
Instructional Video2:50
Food Farmer Earth

Mastering Potato Cultivation: Tips for Optimal Growth and Harvest

12th - Higher Ed
The guide emphasizes the importance of focusing on the vegetative growth of potato vines initially, as it is crucial for the nourishment of the tubers, which are harvested at the end of the summer. It also covers the importance of hoeing...
Instructional Video2:10
US Department of Agriculture

USDA Researches Year Round Strawberries

Higher Ed
A USDA research geneticist is working on a way to grow strawberries year round on the east coast. Dr. Kim Lewers is testing some strawberry cultivars in a new production system designed to extend the growing season in the northern and...
Instructional Video9:48
National Parks Service

Everglades National Park - Hole-in-the-Donut: Habitat Restoration Project

Pre-K - Higher Ed
Video about restoring the hole-in-the-donut to native wetland prairie (9 min. with closed-captions).
Instructional Video5:44
Food Farmer Earth

Innovative Aquaponics - Creating Efficient, Sustainable Systems

12th - Higher Ed
This video outlines the development of a sustainable aquaponics system that utilizes a unique heat recovery mechanism to reduce humidity issues and maintenance costs, enhancing the growth environment for fish and plants. By recovering...
Instructional Video2:18
Food Farmer Earth

From Farm to Table: A Chef's Perspective on Farmers Markets

12th - Higher Ed
The transcript highlights a chef's appreciation for local produce obtained from farmers markets, emphasizing the direct impact on culinary quality, freshness, and the joy of supporting local farmers. It discusses the benefits of building...
Instructional Video11:11
Food Farmer Earth

From Pork Belly to Gourmet Delight: The Journey of Homemade Bacon

12th - Higher Ed
This comprehensive guide details the steps for curing and smoking pork belly to create homemade bacon, emphasizing the blend of brown sugar, kosher salt, and a custom spice rub for flavor enhancement. It also covers the importance of dry...
Instructional Video5:00
Food Farmer Earth

In Bloom: The Vibrant Life of a Lavender Farm

12th - Higher Ed
This narrative delves into the rich history and vibrant cultivation of lavender on a homestead farm established in 1898, where the owners nurture over 1300 plants across seven varieties. The text highlights the farm's dedication to...
Instructional Video5:38
Food Farmer Earth

Urban and Rural Reserves: Balancing Growth and Preservation

12th - Higher Ed
The urban and rural reserves process in the Portland metro area aims to delineate land for future urban development and conservation over a 40-50 year period, balancing the need for expansion with the protection of agricultural and...
Instructional Video9:49
Food Farmer Earth

Healthier Cauliflower Mac and Cheese Delight

12th - Higher Ed
This recipe reimagines the classic mac and cheese by incorporating cauliflower to boost its nutritional value without compromising on taste. By blending cooked cauliflower into a creamy sauce and combining it with pasta, this dish offers...
Instructional Video4:18
US Department of Agriculture

MyPlate, MyWins: Meet Bryan & Keah

Higher Ed
The USDA’s Center for Nutrition Policy and Promotion continues their “MyPlate, MyWins” video series with Bryan, Keah and their six-year-old daughter. From eating at their favorite restaurant to preparing a meal at home, follow this...
Instructional Video2:06
US Department of Agriculture

Helping Farmers Prevent Runoff And Erosion

Higher Ed
An innovative USDA initiative along the Gulf of Mexico is helping farmers in Mississippi's coastal counties prevent sediment and nutrients from washing into nearby waterways that drain into the Gulf.
Instructional Video5:11
The Viral Fever

Sherpa Communities: Life in the Mountains

12th - Higher Ed
Sherpa Communities part 1/3: This video explores the life of the Sherpas, an ethnic group living in the Himalayas, and their struggles to survive in a harsh environment where farming is the backbone of their community. Despite the...
Instructional Video10:44
US Department of Agriculture

Hopi-Kaibab National Forest Springs Restoration Project

Higher Ed
This video documents ongoing partnership between the Kaibab National Forest and the Hopi Tribe to conduct restoration treatments on natural springs while outreaching and training Hopi youth. Through this partnership, Hopi tribal elders...