Instructional Video25:14
The Wall Street Journal

Heiða Helgadóttir and Sylvia Wulf on Sustainable Fishing

Higher Ed
The world's population is growing and the demand for protein is rising. Heiða Helgadóttir, CEO of Icelandic startup Niceland Seafood, and AquaBounty Technologies CEO Sylvia Wulf discuss sustainable fishing with WSJ's Joanna Chung.
Instructional Video1:21
Food Farmer Earth

Defining Clean Food: Beyond Organic Practices

12th - Higher Ed
Clean food is initially defined as organic, avoiding synthetic pesticides, insecticides, and fertilizers, but extends to encompass best practices for soil, water conservation, and biodiversity. Emphasizing more than just the absence of...
Instructional Video1:54
Food Farmer Earth

Take Our Jobs: A Campaign Highlighting Farm Worker Realities

12th - Higher Ed
The "Take Our Jobs" campaign by the United Farm Workers aims to spotlight the hard work and challenges faced by farm workers, debunking myths about job competition with American citizens. Featuring Stephen Colbert's participation, the...
Instructional Video1:43
60 Second Histories

Pyramid town

K - 5th
An Egyptian worker describes the town that grew up beside the Pyramids of Giza. He explains where the workers and their families lived and also what they ate.
Instructional Video8:44
Food Farmer Earth

The Shift in Dietary Perspectives: From Margarine to Butter

12th - Higher Ed
Michael Pollan discusses the changing views on dietary fats, particularly the shift from demonizing saturated fats like butter to questioning the health implications of margarine and other processed substitutes. He critiques the food...
Instructional Video1:10
Next Animation Studio

Giant vertical indoor hydroponic farm to start production

12th - Higher Ed
Denmark used to import most of its greens from sunny southern countries. That will soon be a thing of the past.
Instructional Video9:17
Food Farmer Earth

The Ogallala Aquifer - Charting the Waters of the Texas High Plains

12th - Higher Ed
This video outlines the challenges posed by the depletion of the Ogallala Aquifer in the Texas High Plains, highlighting the overuse of this vital water source for irrigation and its rapid decline. It also emphasizes the need for...
Instructional Video5:43
Curated Video

Efficient Food Production: Farming and Fishing Techniques

Higher Ed
The video is a lecture on farming and fishing, with a focus on increasing the efficiency of food production. The video discusses various techniques and methods to increase the transfer of energy between levels in a food chain, including...
Instructional Video1:50
60 Second Histories

Egyptian gods - part 2

K - 5th
An Egyptian priestess continues the story of the Egyptian gods, referring to Osiris, Isis, Set and Nephthys
Instructional Video5:58
Food Farmer Earth

Navigating the Nexus: Food Systems, Agriculture, and Climate Change

12th - Higher Ed
Anna Lappé's discussion sheds light on the crucial link between food, agriculture, and the climate crisis, advocating for a systemic shift towards more sustainable and equitable food production methods. She emphasizes the role of food...
Instructional Video4:20
Food Farmer Earth

Nourishing Traditions: Reviving Ancient Wisdom through Bone Broth

12th - Higher Ed
This video outlines the inspiration behind a bone broth bar, aimed at making traditional foods more accessible and enhancing people's relationship with their food. It emphasizes the health benefits of bone broth and traditional foods,...
Instructional Video8:32
Food Farmer Earth

Revolutionizing the Food System: A Path Towards Sustainability

12th - Higher Ed
This video discusses the critical need for a fundamental overhaul of our industrial food system, advocating for a shift towards more local, sustainable, and humane practices. It highlights the importance of reconnecting with the source...
Instructional Video1:43
US Department of Agriculture

USDA Addresses Threat To Citrus Industry

Higher Ed
The U.S. Department of Agriculture is working to control a disease threatening the nation's citrus industry.
Instructional Video2:33
US Department of Agriculture

Linda Mallers FARM LOGIX Local Foods Impact Conference 2017

Higher Ed
Farm Logix is a “farm to commercial kitchen technology platform” that serves to connect farmers to institutional kitchens. Linda Mallers, CEO and President of Farm Logix, discusses how her business came to service the Chicago Public...
Instructional Video2:07
US Department of Agriculture

Energy Efficient Fishing Company

Higher Ed
A Bozeman, Montana company is benefitting from U.S. Department of Agriculture investments in efficient energy.
Instructional Video4:44
Curated Video

Fantastic 8+ IELTS Vocabulary for Animals

9th - Higher Ed
Today you’ll learn advanced 8+ vocabulary to speak and write about animals. The topic of animals is broad, to be sure, but you may meet it on your next exam. There could be an article from a science journal on your Reading Exam, or a...
Instructional Video3:18
Food Farmer Earth

The Hidden Costs of Conventional Pig Farming

12th - Higher Ed
The video sheds light on the economic, environmental, and health implications of conventional pig farming, emphasizing the true costs beyond the market price, including antibiotic resistance, environmental degradation, and animal welfare...
Instructional Video2:36
Food Farmer Earth

Organic Farming's Role in Global Nutrition: Fred Kirschenmann's Perspective"

12th - Higher Ed
Fred Kirschenmann challenges the notion that organic farming cannot feed the world, arguing that it's not about yields but about access to food, sustainable practices, and efficient use of resources. He emphasizes that the real issue...
Instructional Video5:26
US Department of Agriculture

Hatch Act & Social Media

Higher Ed
This video provides guidance on the Hatch Act and social media. We describe what actions are permitted and prohibited for ‘less restricted’ employees.
Instructional Video4:43
US Department of Agriculture

NRCS: Sacred River

Higher Ed
NRCS in Washington State works with Tribes and other salmon recovery partners to restore salmon habitat in the South Fork Nooksack River (Whatcom County, WA). NRCS has contributed almost $1M in funding through the Environmental Quality...
Instructional Video4:57
Food Farmer Earth

Seafood Watch: Empowering Sustainable Seafood Choices

12th - Higher Ed
The Monterey Bay Aquarium's Seafood Watch program utilizes scientific research to guide consumers and suppliers towards sustainable seafood options, considering the ecological impact and methods of harvesting. It has evolved from an...
Instructional Video1:45
US Department of Agriculture

Converting Beetle-Killed Trees Into Renewable Energy

Higher Ed
USDA is helping to fund an effort to turn trees killed by beetles into biofuel.
Instructional Video5:57
Food Farmer Earth

The Craft of Classic Pie Crust: A Step-by-Step Guide

12th - Higher Ed
This video tutorial teaches the art of making a traditional pie crust from scratch, focusing on the importance of cold ingredients and the technique of incorporating butter and shortening into flour. It emphasizes not overworking the...
Instructional Video1:35
US Department of Agriculture

Using Moths To Control Crop Damage

Higher Ed
USDA is looking at new ways to use moths to a control a crop damaging pest.