Audio
Curated OER

Kids Health: Being Safe in the Kitchen

3rd - 8th
This site has tips on safe food preparation and and kitchen safety designed for young cooks. Links to pages on fire safety and treating cuts and scrapes, too.
Audio
Science Friday Initiative

Science Friday: How to Avoid "Food Failures" This Thanksgiving

9th - 10th
Jeff Potter, the author of Cooking for Geeks: Real Science, Great Hacks, and Good Food discusses how to cook turkey successfully for a Thanksgiving meal and avoid a 'food failure.' Aired Nov. 22, 2013 [19:46 min]
Audio
Science Friday Initiative

Science Friday: The Eggnog Diaries

9th - 10th
It's holiday news you can use - a holiday rebroadcast of our research into alcohol content and eggnog food safety.
Audio
Science Friday Initiative

Science Friday: Debating Genetically Modified Salmon

9th - 10th
Two scientists discuss food safety and environmental concerns associated with transgenic salmon.
Audio
Science Friday Initiative

Science Friday: Fish and Mercury

9th - 10th
Eating fish is good for you - unless the fish contains the heavy metal mercury. [28 mins. 40 secs.]
Audio
Curated OER

Kids Health: Hepatitis Infection

9th - 10th
A description of hepatitis. Includes the incubation and duration, prevention and treatment.
Audio
Science Friday Initiative

Science Friday: Relishing the Science of the Bbq

9th - 10th
Mayo myth-busters, a ketchup jar that never jams, and a salute to the pickle.