Lesson Plan
Alabama Learning Exchange

Alex: Three Meals for Gregory

For Teachers Pre-K - 1st
Lesson begins with a review of the food guide pyramid. The book Gregory the Terrible Eater by Mitchell Sharmat (not provided through lesson plan) is read and discussed in light of healthy eating. In groups, students create healthy meals...
Interactive
PBS

Pbs Learning Media: Ratio and Proportional Reasoning: Food Labels

For Teachers 3rd - 8th
Learn how to use fractions to interpret food labels and make healthy eating choices.
Article
Aetna Intelihealth

Aetna: Inteli Health: High Cholesterol

For Students 9th - 10th
Thorough overview of high cholesterol. Includes information on symptoms, diagnosis, prevention, and much more.
Unit Plan
E-learning for Kids

E Learning for Kids: Science: Christmas Island: What Are the Different Nutrients in Foods?

For Students 2nd - 4th
Curious Cindy is the only detective on Christmas Island. She is hired to go undercover and check the foods restaurants serve. Find out about nutrition with her.
Handout
Other

All About Food Labels: What's in a Food Label

For Students 9th - 10th
Detailed description of food labels, including example labels, charts and graphs. Lots of information about what is in a food labels.
Website
Other

Nutrition, Health & Heart Disease

For Students 9th - 10th
This website provides information about nutrition, health, and heart disease. It also discusses specific types of vitamin and mineral supplements you can take to improve or maintain your health.
Website
Other

Web Health Centre: Food at Work

For Students 9th - 10th
Read about the roles of protein, carbohydrates, fats, vitamins, and minerals. Learn what kinds of foods are "Body builders," "Energy givers," and "Protectors," and tailor your diet so that you are getting the nutrients you need to...
Website
US Food and Drug Administration

U.s. Food and Drug Administration: The Food Label

For Students 9th - 10th
Read about how the U.S. Food and Drug Administration, through the use of food label, plans to make Americans informed consumers of food. Here, you can learn about the sections of the food label and read definitions of the terms like...
Website
Other

Nutrition.gov

For Students 9th - 10th
This is a comprehensive resource for information pertaining to health, nutrition and well being. Explore this site to learn more about food safety, food facts, health management and more.
Interactive
Other

Nourish Interactive: Kids' Fun Food Games

For Students K - 1st
Use this site filled with games to explore good nutrition, healthy snacks, exercise, and reading food labels. The interactive games are entertaining and the information is extensive.
Website
Harvard University

Harvard School of Public Health: Nutrition Source: Food Pyramids and Plates

For Students 9th - 10th
Answers to the question what should we eat, based on a pyramid-shaped diagram recommended by the Harvard School of Public Health. With lots of background information on the similarly shaped U.S. Department of Agriculture food guide...
Interactive
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Other

Produce for Better Health Foundation: Food Champs: Fruit and Veggie Champs

For Students Pre-K - 1st
Advice, recipes, tips, nutrition information, games, and activities to help kids learn why it's so important to eat plenty of fruits and vegetables.
Website
US Department of Agriculture

Choose My Plate: All About the Fruit Group

For Students 9th - 10th
Information about the fruit group, including what foods are included and how much of various fruits counts as a cup.
Handout
Other

Whole Grains Council: Los Granos Enteros Y Una Dieta Balanceada Y Saludable

For Students 9th - 10th
Spanish content. Gives us a look in Spanish at the basic elements of a balanced diet with whole grains as a basis.
Article
Curated OER

Kids Health: Staying Healthy

For Students 3rd - 5th
Find yummy recipes for food to make yourself! There are also articles about the reasons for vitamins and minerals, how to eat when you're playing sports, and a number of other important topics.
Website
US Department of Agriculture

Dietary Guidelines for Americans

For Students 9th - 10th
Description of the USDA's dietary guidelines. Also, an overall introduction to the guidelines and links to additional information about nutrition.
Handout
Centers for Disease Control and Prevention

Centers for Disease Control: Healthy Weight

For Students 9th - 10th
Whether studying health or physical education, this site explains the importance of lifestyle when trying to lose weight and get in shape.
Activity
Read Works

Read Works: Students Get Healthy!

For Teachers 4th
[Free Registration/Login Required] An informational text about new laws requiring schools to provide healthier lunches. A question sheet is available to help students build skills in reading comprehension.
Activity
Read Works

Read Works: Healthy Eating, Healthy Planet

For Teachers 5th
[Free Registration/Login Required] An informational text about how changing our eating habits and food sources can positively impact our world. A question sheet is available to help students build skills in reading comprehension.
Activity
Read Works

Read Works: You Are What You Eat

For Teachers 2nd
[Free Registration/Login Required] An informational text about vegetable choices in school lunches. A question sheet is available to help students build skills in reading comprehension.
Unit Plan
CK-12 Foundation

Ck 12: Life Science: Choosing Healthy Foods

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] Foods such as whole grain breads, fresh fruits, and fish provide nutrients you need for good health. But different foods give you different types of nutrients. You...
Unit Plan
CK-12 Foundation

Ck 12: Life Science: Food and Nutrients

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] Refusing one meal won't stunt your growth. But lack of proper food over a period of time can lead to malnutrition. That means the body is not getting enough...
Activity
Other

Dieticians of Canada: Assess Yourself

For Students 9th - 10th
Learn about your diet, BMI, and more with this resource from the Dieticians of Canada.
Article
Other

Doctors' Medical Library: Anti Aging Medicine Clinic: Carbohydrates in Nutrition

For Students 9th - 10th
This article describes the role of carbohydrates in the human body. Discusses the two basic forms: complex and simple. Gives examples of each. Defines the function of carbohydrates. Links to related topics are provided.