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Nutrition
Middle schoolers determine the correct food group for any item of food and describe characteristics of foods within each group and their nutritional value.
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Nutrition Labels
Students read and interpret nutrition fact labels ("food labels") from food products, a task that involves the use of various mathematics skills (e.g., number concepts and number sense).
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The Food Pyramid and it's importance
Tenth graders demonstrate an understanding of the food groups by categorizing foods in the proper area. Given the six food groups in the food pyramid each student is given twenty pictures of foods and asked to place them under the...
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Basic Needs and Economic Sharing
Students explain that some foods must be imported and some foods are exported from where they live. They also informally define economic sharing and explain why it is important.
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Indian Corn
First graders demonstrate that eating combinations of food is very healthy. They discover that foods we eat today are similar to the foods the Pilgrims ate by categorizing the foods on poster board paper.
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Interactive Food Pyramid
Young scholars participate in the game, "Talking Food Pyramid." In this nutrition lesson, students recognize the organization of foods in to five groups. Young scholars conclude by physically classifying a selection of foods in two groups.
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Healthy Fruit Food Group: Yummy Drops Lesson Plan
Students play a computer game where they help deliver fruit that is on a plane to families. For this fruit food group lesson plan, students use the arrows to manipulate the plane. It gets more challenging as the plane goes faster.
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Food Pyramid Nutrition Puzzles
Learners put together food group puzzles on the computer and identify the healthy message in the end. In this food lesson plan, students identify the food group that the puzzle is representing as well.
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Whack A Snack Lesson Plan
Students play a computer game where they match the correct food into the correct food group. In this food groups lesson plan, students also rate foods as being their favorite foods or not favorite foods.
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Nutrition Vocabulary Word Searches
Students complete word searches based on nutrition vocabulary. In this nutrition lesson plan, students choose the food group and select a word search based on the group.
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Food Travels and Preservation
Fourth graders study food processing and distribution. In this food processing lesson, 4th graders investigate various methods of food preservation. Students study methods of food distribution.
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Getting the Most Nutrition From Your Food
Fifth graders research the food pyramid. In this food pyramid lesson plan, 5th graders track their eating habits during the day. Later, students review their food log and place each item into the food pyramid.
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Get Your Calcium-Rich Foods
Sixth graders explore foods in the dairy group. In this dairy food lesson, 6th graders examine the nutritional value of dairy foods and determine the proper number of dairy servings per day. Students also evaluate numerous food labels of...
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The Quicker the Better? Food Processing
Sixth graders explore food processing. In this food processing lesson, 6th graders investigate the effects of processing foods on the food's nutritional value. Students examine a variety of healthy snack options.
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ESL Writing: Food
In this ESL writing practice worksheet, students trace and write a set of 12 food word names. A reference web site for additional activities is given.
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What's on Your Plate?
Learners travel the world. In this global studies lesson, students research selected countries and investigate their cultural traditions.
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Colorful Clouds
Students create colorful clouds out of shaving cream and a drop of food coloring in ziploc bags. In ths art lesson, students enjoy squishing the shaving cream making it colorful.
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Fun in the Sun
Students freeze colored water. In this art lesson, students take the blocks of ice out of the freezer, put the blocks into a small pool and watch the ice melt.
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Plants We Eat
In this vegetables worksheet, learners respond to 3 questions where they identify plants that humans, rabbits, and bees eat.
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Water and Rice Agriculture
Second graders investigate the agriculture of rice by reading a study guide. In this food making lesson, 2nd graders read about the irrigation of rice fields used for harvesting. Students write three sentences about the rice...
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Nutrition: Why do we need rice in our diet?
Second graders discover what the Food Guide Pyramid represents. In this health lesson, 2nd graders experience the types of foods represented in each of the groups found in the pyramid. As part of this lesson, students discover one food...
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Fretful Over Fast Food
Fifth graders research fast food options and write an essay on the topic. In this fast food lesson, 5th graders pretend they are a babysitter and research fast food restaurant options to eat at while they are baby-sitting. Students write...
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Fruit Display
Learners create a craft activity using the fruit food group. In this fruit craft lesson, students cut out the information and pictures of fruit to learn about the benefits of fruit as well as create a craft activity.
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Explorit's Tasty Food Quiz
In this foods instructional activity, students complete a five question multiple choice online interactive instructional activity about foods that we eat.