SciShow
Why Are Champagne Bubbles So Tidy?
Have you ever noticed that the bubbles in your glass of Champagne are just.... fancier than other sparkling drinks? They form those lovely little columns of bubbles in a way that nothing else does - and it turns out there's some neat...
SciShow
The WHO Says Diet Soda Causes Cancer. Does It?
The World Health organization recently added aspartame, an artificial sweetener used in diet soda and tea, to its list of possibly carcinogenic substances. But will diet soda really give you cancer? We look at the science behind the...
SciShow
Can Soda Save a Dying Fish?
For years, catch-and-release anglers have been pouring soda on bleeding fish in an effort to help save their lives. But.. does this actually work?
SciShow Kids
Making a Fountain of Soda! | Summer Experiments | SciShow Kids
Anthony and Squeaks are experimenting to learn about soda bubbles and how they can use them to make a great soda fountain!
SciShow Kids
Remember to Brush Your...Egg
We all know that brushing our teeth is important but now with this experiment you can actually SEE how brushing keeps your teeth clean!
SciShow
Can Soda Save a Dying Fish?
For years, catch-and-release anglers have been pouring soda on bleeding fish in an effort to help save their lives. But.. does this actually work?
SciShow Kids
Alien Egg Experiment!
Join Jessi and Squeaks to see how you can make your very own alien egg!
SciShow
World's Most Asked Questions How Many Calories Should I Have in a Day
People ask Google everything under the sun. One of the most commonly searched questions in the world is “How Many Calories Should I have in a day?” Allow us at SciShow to explain.
SciShow Kids
Fizzy Soda Experiment!
You're just in time to help Jessi and Squeaks with their baking soda and vinegar experiment! Then, stick around to learn all about chemists, special scientists who study chemicals!
TED-Ed
TED-Ed: Sugar: Hiding in plain sight - Robert Lustig
While sugar is easy to spot in candy, soft drinks and ice cream, it also hides out in foods you might not expect -- including peanut butter, pasta sauce and even bologna! Robert Lustig decodes confusing labels and sugar's many aliases to...
SciShow Kids
Why Do We Burp?
Everybody does it! But why does it happen? Jessi gives you a look at your digestive system, to discover why we sometimes get a case of the burps.
SciShow
What Does Carbonated Water Do to Your Body?
We love carbonated drinks, but they also get a bad rap. What does bubbly water do to our body? Is it really bad for us?
Crash Course Kids
The Great Picnic Mix Up
So you know that iced tea you like so much? Or that sweet soda drink? They're actually a few different things combined to make a new thing. In this episode of Crash Course Kids, Sabrina talks about all the different mixtures, solutions,...
Crash Course
The Ideal Gas Law: Crash Course Chemistry
Gases are everywhere, and this is good news and bad news for chemists. The good news: when they are behaving themselves, it's extremely easy to describe their behavior theoretically, experimentally and mathematically. The bad news is...
Crash Course
Solutions: Crash Course Chemistry
This week, Hank elaborates on why Fugu can kill you by illustrating the ideas of solutions and discussing molarity, molality, and mass percent. Also, why polar solvents dissolve polar solutes, and nonpolar solvents dissolve nonpolar...
Crash Course
Media & Money: Crash Course Media Literacy
Media isn’t just movies and newspapers and TV shows, it’s also a part of society that involves a lot of money. And all that money has implications for the media that gets created. Media is created by people -- a range of people, making a...
SciShow Kids
How People (And Squids) Measure Things
There is more than one way to measure the same thing! Jessi and her friend The Giant Squidstravaganza (Squid for short) explore the differences between the Metric System and the Imperial System.
Curated Video
The Science of Bread: Understanding the Role of Leavening Agents
This video explains the process of bread-making and highlights the importance of the leavening agent in creating a fluffy and crusty loaf of bread. It discusses two methods of raising bread, one using quick leavening agents like baking...
CuriosaMente
What do we know about volcanoes?
How are volcanoes formed? Why do some places have more volcanoes than others? What types of volcanoes exist? What have been the most powerful volcanic eruptions?
Curated Video
Inflating Glove
We inflate a rubber glove using the gas produced during a neutralisation reaction. Bicarbonate of soda is added to vinegar in a beaker covered by a rubber glove and it expands. The gas is used to extinguish a flame, showing that it is...
Curated Video
Who Was the Doctor Behind Dr Pepper?
Weird History Food is going to crack open a can and tell you the History of Dr. Pepper. While maybe not quite as popular as Coca-Cola or Pepsi, Dr. Pepper has been around just as long as its bigger rivals. But how did Dr. Pepper start?...
Curated Video
Most Bizarre Beverages From Around the World
Weird History Food is showing you some really weird drinks and beverages from around the globe. From rainbow-colored beer to “Viagra” made from frogs, there’s an unusual beverage to delight—or disgust—just about every taste. If you dare,...
Rachel's English
English Conversation Practice: How to Speak American English Like a Native Speaker
If you’re looking for English Conversation Practice this video is perfect for you! You’ll come into the kitchen with me and make peanut butter cookies. Along the way you’ll be getting English conversation practice with lots of...
Curated Video
Valentine's Day Treat: How To Make A Strawberry Float
Do you have a sweet tooth? Are you thirsty for a delicious drink? Check out this Valentine's Day treat from Jessie! In this video, Jessie shows you how to make a Strawberry Float. This is the perfect treat for Valentine's Day, or...