Meet Lise and David Abazs, off-grid farmers in Finland, Minnesota, transforming infertile, rocky land into thriving organic farmland powered by renewable energy.<br/>

Explore how a lifelong artist incorporates her creative vision into the daily rhythms of a small family farm. Learn about the synergy between her art and agricultural practices, which enhances both the farm's productivity and its visual...

Explore the influential life and thoughts of Alan Kapuler, as he discusses the impact of monoculture on society and the importance of agricultural diversity. Learn how his scientific insights aim to foster a more sustainable and humane...

Discover Alan Kapuler’s approach to gardening and life, from his early days in a commune to his extensive botanical research and practical gardening techniques. Learn how his dedication to diversity and sustainability shapes his view of...

Learn from a grape grower about the crucial link between soil health and public health. Discover how embracing a balanced approach to soil chemistry, biology, and physics can lead to better food quality and improved health outcomes.

Learn about the evolution of sustainability in agriculture, from organic practices to a broader focus on ecological health and resilience. Discover how farms are adapting to ensure long- term sustainability amid changing environmental...

Learn about the interconnected life on a small scale integrated livestock farm. Discover how diverse animal farming contributes to sustainable agriculture practices and produces high-quality food products.

Four activities are shown on screen, but which is the odd one out?
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Learning Points
Humans can behave in a...

Explore how organic farming maintains the health of the environment. People and places - Environmental awareness and care - Caring for the environment Learning Points Organic farming avoids the use of chemicals. Plants that naturally...

Meet Phillip Vowles from Wales, who grows giant vegetables organically, breaking records and feeding communities.

The video highlights the launch of an organic farming scheme in the UK, to stimulate organic food production and make Britain a leader in the field. The Sheep Grove Organic Farm is showcased as a model example for the government's...

Permaculture instructor Andrew Millison visits Black Dirt Farm in Vermont, and speaks with owner Tom Gilbert where they collect local waste from nearby towns and process it into beautiful compost.

This week on Nature League, Brit answer your questions about life on Earth!

The FT’s Harriet Agnew visits what will be the world’s largest rooftop farm and a company growing strawberries and herbs in shipping containers. In the French countryside, she explores a chateau farm that shuns pesticides and ploughing,...

Fruits and veg - one of the most important foods our parents drummed into us to eat as kids. Natureʼs super foods are definitely a daily necessity, but should we be worried about pesticides, which are used on them?

Is fresh always...

This video provides a detailed overview of buckwheat, a lesser-known grain that is suitable for a greener lifestyle. The video discusses the history of buckwheat, its cultivation in different regions of the world, and its various uses....

Learn about the uses of the buckwheat plant - from plaster to salad!<b<br/>r/>

Buckwheat part 4/5

Sir Ken Robinson - Revolutionizing Education from the Ground Up



National education systems worldwide are being reformed to meet the challenges of the 21st century. As a respected adviser to governments in Europe, Asia and...

Learn more about organic farming.