Curated Video
Learning Lodash 4.0 (Video 12)
Lodash was built to simplify JavaScript application development. It contains hundreds of methods built for the purpose of providing developers with a fast, reliable, cross-browser toolkit to write applications. With Lodash, you can...
Curated Video
Learning Lodash 4.0 (Video 15)
Lodash was built to simplify JavaScript application development. It contains hundreds of methods built for the purpose of providing developers with a fast, reliable, cross-browser toolkit to write applications. With Lodash, you can...
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Roast chicken
The BBQ chook you buy from the local supermarket is OK, but a fresh roasted chook straight out of the oven is something else. Whack a few vegies in with it, chuck it in the oven and set and forget.
Curated Video
Learning Lodash 4.0 (Video 18)
Lodash was built to simplify JavaScript application development. It contains hundreds of methods built for the purpose of providing developers with a fast, reliable, cross-browser toolkit to write applications. With Lodash, you can...
Curated Video
Learning Lodash 4.0 (Video 21)
Lodash was built to simplify JavaScript application development. It contains hundreds of methods built for the purpose of providing developers with a fast, reliable, cross-browser toolkit to write applications. With Lodash, you can...
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Avo and Poached Egg
It might sound simple but mastering the humble poached egg is easier said than done. Matt visits breakfast-maker extraordinaire Mark LaBrooy, who shows Matt a short cut to glory that will turn your breakfast at home into a café standard...
Curated Video
How to Make Salad in a Jar
This video provides a step-by-step guide on how to prepare and store salads in jars, making it easy to have healthy meals ready to go on busy days. Healthy Eating part 5/13
Food Farmer Earth
Cooking With Love-Alice’s Kitchen
Fresh, home cooked meals prepared with love; a Lebanese tradition transferred from mother to daughter. Linda Sawaya shares her love of food, and the generations of culinary knowledge passed down through oral tradition.
Food Farmer Earth
How to Can Crushed Tomatoes
There’s almost nothing tastier than having fresh tomatoes in the dead of winter right at your fingertips to use as an ingredient.
Food Farmer Earth
Growing Interest in Farmers Market
From the archives: If you haven’t been to a farmers market yet, this would be a great week to go! To find a farmers market in your area, check out the National Farmers Market Directory.
Food Farmer Earth
Food Matters: Mark Bittman
From the archives: In this interview with Mark Bittman at Portland's Powells Books, author of How to Cook Everything, he talks about his more recent book, Food Matters: A Guide to Conscious Eating, that touts the benefits of home...
Brainwaves Video Anthology
Francesca Gino - Rebel Talent Why It Pays to Break the Rules at Work and in Life
Francesca Gino is a professor of business administration in the Negotiation, Organizations & Markets Unit at Harvard Business School. I am also formally affiliated with the Program on Negotiation at Harvard Law School, with the Mind,...
Curated Video
AWS Certified Data Analytics Specialty 2021 - Hands-On! - AWS Glue DataBrew
This video focuses on AWS Glue DataBrew. This clip is from the chapter "Domain 3: Processing" of the series "AWS Certified Data Analytics Specialty 2021 "Hands-On!".In this section, we will complete our “order history app†example by...
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Slashed Lamb
Jill Dupliex’s famous slashed roast lamb makes roasting so easy, anyone can do it. With Jill’s simple tips you’ll impress even the fussiest of eaters around the table.
Curated Video
The First American Cookbook: Putting America's Cuisine on the Map
In 1796, Amelia Simmons released 'American Cookery', the first cookbook to be published by an American, in the United States.
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Pancakes
Cheap, easy, and quick as. In five minutes’ flat, Brigitte Hafner whips up the simplest stack of pancakes that Matt wastes no time in demolishing.
Curated Video
Identifying Unit Rates through Verbal Descriptions
In this lesson, students will learn how to identify unit rates by listening to verbal descriptions. The lesson provides examples and explains that unit rates are commonly used in everyday conversations.
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Chicken Soup
Matt joins Lisa Goldberg and Merelyn Frank from the Monday Morning Cooking Club, to learn how to turn a humble chook into liquid gold. Hearty chicken soup: so simple, so delicious.
Curated Video
RESTful Web API Design with Node.js (Video 18)
RESTful Web APIs allow developers to create unprecedented applications by leveraging the data on the Internet. Since JavaScript is the language of the web, building APIs using Node.js provides a seamless development experience on both...
Weird History
Native American Foods Of The Old West
The creativity with which Native American groups brought ingredients together reflected an awareness of and respect for the environment. When it comes to what kind of foods Native Americans ate in the past, their meals were often about...
Bloomberg
The Sweet Taste of Small Business Success
Real Cookies co-founders Lauren Berger and Marla Felton discuss how they formed their company during the height of the pandemic and the challenges of breaking into the crowded healthy snack market. This interview aired on "Bloomberg...
Curated Video
Website works out nutritional value of recipes
An Israeli company has come up with a new website which analyses the nutritional value of online food recipes.
It's been designed to help those who are watching their weight or just want to know more about what they're eating.
It's easy...
Curated Video
The latest Web trend - food blogging
AP Television
London, UK, 5th June 2010
1. Pan of people eating in pavement restaurant in Covent Garden
2. Mid of young girl eating and looking at cupcakes
3. Tilt up of cupcakes
4. Wide shot stall serving hot food
5. Close up sausages...