Instructional Video5:41
Curated Video

The Merits of Milk

3rd - Higher Ed
Dr. Algae talks about the importance of choosing healthy foods to eat. He revisits The Fabulous Five Food Groups and focuses this lesson on the milk group.
Instructional Video5:19
Curated Video

Flavorful Fruits

3rd - Higher Ed
Dr. Algae talks about the importance of choosing healthy foods to eat. He revisits The Fabulous Five Food Groups and focuses this lesson on fruits.
Instructional Video4:29
Curated Video

Fruits Group

3rd - Higher Ed
"Fruits Group" introduces the five fabulous food groups and focuses on the fruits group, discussing nutritional value, examples of healthful fruits, and recipes using fruit.
Instructional Video4:57
Curated Video

Viva la Vegetables

3rd - Higher Ed
Dr. Algae talks about the importance of choosing healthy foods to eat. He revisits The Fabulous Five Food Groups and focuses this lesson on vegetables.
Instructional Video4:59
Curated Video

Making Healthy Choices Away From Home

3rd - Higher Ed
Food Detective Berry Blue talks about eating meals away from home. She discusses the best strategy to use to make healthy food choices when you don’t have food labels available to help you make those decisions.
Instructional Video5:25
Curated Video

What’s in Our Food?

3rd - Higher Ed
Food Detective Berry Blue compares two breakfast cereals by comparing their labels. The Food Detective explains which are healthy ingredients and which are not. She then asks the student to choose the healthier breakfast cereal.
Instructional Video5:28
Curated Video

Meat Makes Muscles

3rd - Higher Ed
Food Detective Berry Blue completes her discussion of the Fabulous Five Food Groups by talking about the meat group. She describes the benefits we receive from protein, but cautions us to eat smaller portions of meat to avoid fat intake....
Instructional Video5:00
Curated Video

Fabulous Fruit

3rd - Higher Ed
Food Detective Berry Blue talks about the delicious and nutritious fruit group. She describes the way fruit grows and how fruit can be purchased fresh, canned, or frozen. She lists several delicious ways to serve fruits, and the various...
Instructional Video4:47
Curated Video

Vitamin-Filled Vegetables

3rd - Higher Ed
Food Detective Berry Blue talks about why vegetables are such an important part of the Fabulous Five Food Groups. She explains the way vegetables grow and how they can be purchased fresh, canned, or frozen. She raves about the...
Instructional Video5:04
Curated Video

I Want That

3rd - Higher Ed
The Food Detective Berry Blue shows some of the methods advertisers use to trick us into buying merchandise. She then explains how you can make sure that, when it comes to buying food, you’re buying the healthy, nutritious food that you...
Instructional Video4:50
Curated Video

Fruits of the Rainbow

3rd - Higher Ed
The Food Detective Berry Blue talks about one of the Fabulous Five Food Groups – Fruits. She compares fresh fruits to canned or frozen fruits and then invites your student to play a game of Fruits of the Rainbow.
Instructional Video4:32
Curated Video

The Fabulous Five Food Groups

3rd - Higher Ed
The Food Detective Berry Blue introduces us to the Fabulous Five Food Groups. She explains what is in each group and why a healthy balance of foods from these food groups makes up the best fuel for our bodies.
Instructional Video0:43
Curated Video

I WONDER - What Job Does The Lymphatic System Do?

Pre-K - 5th
This video is answering the question of what job does the lymphatic system do.
Instructional Video5:18
Lingokids

How to draw a Broccoli

Pre-K - 3rd
Let’s get excited about veggies! This craft video celebrates the wonders of broccoli and teaches kids how to draw the delicious veggie with step-by-step instructions. Broccoli doesn’t have to be boring, especially when Playlearning!
Instructional Video3:20
Curated Video

Fruits and Veggies Nutrition Song

Pre-K - 8th
Learn about Fruits and Veggies with the Fruits and Veggies Nutrition Song by KLT.
Instructional Video2:58
Curated Video

High Five Facts - Food Groups

Pre-K - 5th
This video explores five fun facts about food groups.
Instructional Video3:12
Curated Video

High Five Facts - Fats

Pre-K - 5th
This video explores five fun facts about fats.
Instructional Video4:20
Curated Video

High Five Facts - Liver

Pre-K - 5th
This video explores five fun facts about liver.
Instructional Video7:00
Let's Tute

The Pros and Cons of Eating Meat: Understanding the Health Effects of Red Meat, White Meat, Seafood, and Processed Meat

9th - Higher Ed
This video explores the pros and cons of eating different types of meat, including red meat, white meat, seafood, and processed meat. It discusses the health risks associated with consuming too much red and processed meat, while...
Instructional Video0:41
Curated Video

I WONDER - What Are Fats?

Pre-K - 5th
This video is answering the question of what are fats.
Instructional Video0:41
Curated Video

I WONDER - Why Do We Need To Eat Fruit And Vegetables?

Pre-K - 5th
This video is answering the question of why do we need to eat fruit and vegetables.
Instructional Video2:13
Science360

A battery inspired by vitamins

12th - Higher Ed
What happens when there isn't any wind to spin the blades of a wind turbine? Or there's no sun to charge those solar panels? National Science Foundation-funded researchers at Harvard University may have a solution. In episode 69, Jordan...
Instructional Video1:38
Visual Learning Systems

Healthy Skeletal and Muscular Systems: Caring for Your Skeletal System

9th - 12th
Action-oriented footage highlights the nature and care of the skeletal and muscular systems. The processes by which these systems work together to help us move are discussed. Specific things we can do to maintain these systems in a...
Instructional Video4:46
Sprouts Learning

Bloom’s Taxonomy: Structuring The Learning Journey

Higher Ed
Bloom's taxonomy is a toolbox that teachers or students can use to classify and organize learning objectives.