Cerebellum
Early Scientific Revolution - Leonhard Fuchs
Europe experienced one of the most remarkable periods in history roughly between 1550 and 1700, when three of history's most important events were occurring simultaneously: the Renaissance, the Reformation, and the Scientific Revolution....
National Parks Service
Redwood National and State Parks - Redwood Ranger Minute: Respect Leaves of Three
Ranger Steve helps you discover how to play it safe around Poison Oak (Toxicodendron diversilobum) while hiking the trails at Redwood National and State Parks. CREDIT: NPS
Cerebellum
Late Scientific Revolution - Nehemiah Grew
Part II of The Scientific Revolution explores the latter half of this movement and the gradual acceptance of scientific truth. This fascinating period of history chronicles European society's emergence from church domination that...
Curated Video
The Resilience and Rediscovery of Quinoa
This video covers the history and characteristics of quinoa, an ancient grain that has gained popularity in recent years. The video also explores the rediscovery of quinoa by Americans in the 1970s and its cultivation in various...
Curated Video
The Extraordinary Journey of Khorasan Wheat
This video explores the fascinating history of Khorasan Wheat, a grain that originated in the Fertile Crescent and has traveled across continents throughout history. From its discovery in ancient tombs to its cultivation in Montana, the...
Curated Video
The Mystery and Rise of Khorasan Wheat
This video provides an informative overview of Khorasan wheat, an ancient grain that is relatively unknown compared to other popular ancient grains such as quinoa, wheat, barley, and rice. The video explores the history and origins of...
Curated Video
The History and Attributes of Spelt
This video provides an informative overview of the history, cultivation, and characteristics of spelt, a ancient grain that originated from the Fertile Crescent. Spelt part 1/5
Curated Video
The Future of Amaranth
This video discusses the resurgence of amaranth as a crop and its potential to address issues of malnutrition and food security. It highlights its versatility in baking and its adaptability to different climates, making it a valuable...
Curated Video
Introduction to Hydroponic Gardening
Hydroponic gardening is the art of growing plants without soil. It involves providing plants with a balanced nutrient solution that is delivered directly to their roots. With hydroponics, plants can easily absorb the nutrients they need,...
Curated Video
The Wonders of Buckwheat: A Diverse and Sustainable Grain
This video provides a detailed overview of buckwheat, a lesser-known grain that is suitable for a greener lifestyle. The video discusses the history of buckwheat, its cultivation in different regions of the world, and its various uses....
Curated Video
Wheat: From Staple Crop to Sustainable Solutions
This video explores the significance of wheat as one of the world's most important crops. It highlights its historical impact, current uses, and potential for future sustainability. From being a staple food source to its role in biofuel...
Curated Video
Sorghum: A Versatile Cereal Crop
This video describes the different species of sorghum and highlights its characteristics, such as its deep and wide-spreading roots, long and solid stem, and compact panicle containing kernels of various colors. It explains the different...
Curated Video
Exploring the History and Uses of Bulgur
This video explores the ancient grain bulgur and its significance in various cultures throughout history. It highlights how bulgur is made, its versatility in different dishes, and its long shelf life. The video emphasizes how this...
Curated Video
Rice: From Ancient Origins to Global Crop
This video provides a brief history of rice, highlighting its importance as a major food crop in Asia and its journey to become a global grain. It discusses the genetic origins of rice and its cultivation practices, as well as its spread...
Curated Video
Barley: From Ancient Civilizations to the Present Day
Barley is one of the first cultivated grains ever recorded. Learn where the grain comes from and how it traveled throughout the world! Barley part 1/5
Curated Video
The Fascinating History and Importance of Maize
Maize is believed to have first been domesticated and cultivated 9000 years ago in the Central Balsas region of Mexico. Learn about the genetic makeup of maize and its significance for the Mayan Empire. Maize part 1/5
Curated Video
Spelt: A Promising Ancient Grain in the Modern World
This video discusses the decline and resurgence of spelt, an ancient grain that has faced challenges due to modernization and the popularity of wheat. Despite being less popular and more expensive, spelt retains its ancient composition...
Curated Video
The Importance and Diversity of Millet
This video discusses the significance of Millet, a valuable crop cultivated in Asia and Africa for thousands of years. It explores the different species of Millet, their origins, and their adaptability to various climates and soil...
Catalyst University
Chlorophyll Catabolism and Pheophytin Synthesis
Chlorophyll Catabolism and Pheophytin Synthesis
Curated Video
The Gift of Teff: Ethiopia's Contribution to the World
This video provides a description and overview of the grain teff, highlighting its origins in Ethiopia and its potential as a crop for fighting famine. It discusses the history of teff, its cultivation and growth requirements, as well as...
Curated Video
The Importance of Sorghum: From Food to Biofuel
In addition to providing nutrients to fuel our bodies, sorghum is also proving to be a useful crop in generating non-fossil fuels. Learn how sorghum stalks can be converted and burned to generate energy. Sorghum part 4/4