Instructional Video2:50
Curated Video

How To Make Triple Chips

6th - Higher Ed
Here's how to make triple cooked chips but chef Chantelle Nicholson, from Tredwell's restaurant.
Instructional Video1:07
Curated Video

Bombay potatoes

6th - Higher Ed
Enjoy Bombay potatoes as a brilliant side dish to an epic feast. These Indian-style potatoes made with nuggets of juicy tomato are super-easy to make, spicy and moreish.
Instructional Video4:01
Curated Video

How to make baked French fries

6th - Higher Ed
Find out how to make oven-baked skinny French fries from scratch. Our easy recipe for homemade chips uses cornmeal, or polenta, for extra crunch.
Instructional Video2:16
Curated Video

How to make French fries

6th - Higher Ed
Learn how to make crispy French fries at home with our step-by-step video. Cook your fries to golden perfection with our deep-frying technique.
Instructional Video2:27
Curated Video

A Food Lovers Guide to Cote d'Azur, France

6th - Higher Ed
From Salad Nicoise to socca, culinary specialties along France's Southern Mediterranean Coast in Nice, Cannes and Antibes.
Instructional Video0:38
Curated Video

How To Peel A Potato With Your Bare Hands

6th - Higher Ed
Deborah Lewis shows you how to peel a potato in seconds without ever touching a vegetable peeler.
Instructional Video11:09
Curated Video

Try These Tricks With Mashed Potatoes & Thank Us Later

6th - Higher Ed
Nothing lets down a meal like bad mashed potatoes — luckily, with these tips and tricks, you'll be rustlin' up a batch like a pro in no time.
Instructional Video5:19
Curated Video

You're Doing It All Wrong - How To Make A Baked Potato

6th - Higher Ed
Put the foil away! For a baked potato with a fluffy interior and crispy skin, there's a much better way to bake.
Instructional Video10:08
Curated Video

Mistakes Everyone Makes When Cooking Sweet Potatoes

6th - Higher Ed
Fancy serving up a dish of sweet potato pie? Hold your horses — because you'll want to make sure you're not making these mistakes first.
Instructional Video2:54
Curated Video

Soup

Pre-K - K
Listen to The Soup Song for kids with Leo the Truck and his friends. Look at the the way Leo and his friends cook their soup. They chop the broccoli and the onion, slice potatoes, and cut the carrot. Enjoy your meal cars!
Instructional Video2:19
Makematic

Columbian Exchange

K - 8th
The Columbian Exchange, a vast system of international trade, changed global commerce forever. Named after famous explorer Christopher Columbus, it reshaped diets, economies, and societies across continents.
Instructional Video1:36
Great Big Story

The snarky origin of potato chips from 1853

12th - Higher Ed
Uncover the tale of George Crum’s culinary revenge that led to the creation of the beloved potato chip at a New York restaurant in 1853.<br/>
Instructional Video12:55
Food Farmer Earth

Alan Kapuler: Reflections from an Organic Seed Breeder and Pioneer in Organic Farming

12th - Higher Ed
Discover Alan Kapuler’s approach to gardening and life, from his early days in a commune to his extensive botanical research and practical gardening techniques. Learn how his dedication to diversity and sustainability shapes his view of...
Instructional Video11:03
Curated Video

25 Thanksgiving Signs in ASL | Sign Language for Beginners

3rd - Higher Ed
You’re going to gobble up these 25 Thanksgiving Day Signs! Join me as I teach you and Kate these 25 holiday signs in ASL. Be sure to stick around to the end and I’ll teach you a few sentences as well in American Sign Language. Happy...
Instructional Video1:02
Curated Video

Starch

6th - 12th
A carbohydrate made of long chains of repeated glucose building blocks.
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A Twig Science
Glossary Film.
Key scientific terms defined in just 60 seconds using stunning images and concise textual definitions. Twig...
Instructional Video2:58
Curated Video

Asexual Reproduction in Plants

6th - 12th
Some plants don't need both a male and female to reproduce - they can do it alone. Which plants can do this and how do they manage it? Biology - Plants - Learning Points. Plants use a variety of methods to reproduce. Methods include...
Instructional Video1:22
Great Big Story

A tour of the saviour on spilled blood, Russia's mosaic marvel

12th - Higher Ed
Discover the history and beauty of Saint Petersburg's church, from its colorful domes to the stunning interior mosaics.<br/>
Instructional Video4:59
Curated Video

What Am I Unit 177

Pre-K - 3rd
Guess What I Am while developing basic English reading skills.
Instructional Video2:31
Fun Kids

Veggies Are Yummy!

Pre-K - K
Learn and sing about vegetables with the Veggies Are Yummy! song for kindergarten children from Fun Kids English. This is a fun children's song about vegetables! A vegetables song for kids! Veggies Are Yummy! It teaches vegetable names...
Instructional Video2:38
Fun Kids

I Like Veggies : Stories For Kids In English

Pre-K - K
Fun Kids English presents "I Like Veggies", an English learning story for kids. A great English story for children to learn vegetables and vegetable names in English. Young learners will love this educational story in English for...
Instructional Video12:09
Curated Video

Every Style of French Fry Cut We Could Find

12th - Higher Ed
Weird History Food is serving you every hot style of French Fry cut out there that we could find. When you think about it, you might know Shoestring, Steak, or even Curly, but we will show you the 18 cuts you can do with a French Fry....
Instructional Video9:36
Curated Video

Sweet Science: Understanding Sugar's Role in Our Diet

6th - Higher Ed
Explore the complexities of sugar in our diets, from the natural sugars in fruits and vegetables to the added sugars in processed foods. Learn about the impact of sugar on our body, why we crave it, and how different types of sugar...
Instructional Video7:32
Curated Video

The Science of Snacks: How Appetizers Like Chips and Pretzels are Made

6th - Higher Ed
Discover the intriguing science behind your favorite appetizers in this educational journey through snack production. From the crunch of mini pretzels enhanced by the Maillard reaction to the perfect crispiness of chips achieved...
Instructional Video7:26
Curated Video

The Art and Science of Perfect French Fries

6th - Higher Ed
Uncover the culinary science behind creating the perfect French fries, a beloved treat across ages and cultures. Discover how chefs achieve that ideal crispy exterior and soft interior through the choice of potato, cutting techniques,...